Bistrot du Petit Port

Wie gewohnt. Empfang, Service, Gerichte, Anpassung. Vielen Dank, das ist großartig!

locality sympathetic, formerly good address (filets de perche)Personal arrogant. style doesn't fit there at all.

Idyllischer Rahmen, sehr freundliches und ruhiges Personal sowie ausgezeichnete Küche. Ich empfehle es wärmstens!

Die beiden Kellnerinnen krönten die schöne Atmosphäre und das gute Essen mit ihren südländischen Akzenten. Essen: 5 Service: 5 Atmosphäre: 5

Ein Halt auf der Reise am Ufer des Genfersees, wo man sich ausruhen und ein Getränk genießen kann. Art der Mahlzeit: Sonstige Preis pro Person: CHF 1–10 Service: 5 Atmosphäre: 5

Das Restaurant bietet ein tolles Abendessen-Erlebnis zu einem Preis von CHF 100 pro Person. Das Essen war gut, der Service war hervorragend und die Atmosphäre angenehm. Besonders empfohlen werden die Eglifilets und der Salat.

this restaurant is especially worth by its idyllic location which is constant :-). However, for the rest we can very well fall... or not. this day was in the average, probably due to the summer tributary. However, we had excellent experiences in spring and autumn.

arriving at night without reservation while the terrace was full, we expected to get thrown away! He was fortunately nothing and was able to appreciate, in addition to an efficient and humorous service, a well served and perfectly prepared tartar. Maybe we were lucky if we refer to other opinions. we will certainly go back in August to check if luck continues ....

As head of a pme, I wanted to invite a client to dinner given the (nicknames) good reviews on the site. Unfortunately, I was very disappointed in the welcome but above all the quality of the boiled perch nets. I'm teaching myself to a waitress, I notice that the opinions are misleading and the photos made by the head of the institution. it is necessary to take over in hand for this restaurant because it is harmful to the economic fabric of the voudos. restaurant not conducive to business conclusion.