Chateau de Saulon Restaurant

Nice setting, good food, friendly service and all that for an affordable price. And consistent quality as well (I've been here a couple of times already)

beautiful restaurant welcome to the top refined and delicious dishes very beautiful presentation warm environment attentive and fast service a very nice address in Burgundy

Restaurant was really nice. Food and service was also excellent. Staff was nice ans service was fast. Risotto with tryffle was a really nice experience. Fine dining, worth to try!

the map is short but everything is attractive, it is more bistronomic than gastronomic, but the wines sublimate everything. efficient service, even if the arrival of the entrance is well expected. Nice frame.

In such a beautiful environment and a wonderful hotel it was a real disappointment that our meals were simply lacking in any taste. My fish was perfectly cooked, but the calf should not even have left the kitchen.

A dinner menu starts at 29 Euro. It was good enough but we added cheese, which is 6 Euro extra but you can select four different cheese. It was really worth. Dishes are well arranged and the taste was great. The wine recommended was good, too. Perfect dinner. Another good thing is dogs are allowed.

Nice and cozy restaurant with nice service, some formal. Good wines. Burrata with strawberries was very good and well served. The foie grass was a little less delicious and some greasy sauce. The main dish of vegetables fell very badly. Not much and not very tasteful. dessert was fantastic. A little expensive for what you get.

Staying at hotel overnight with kids and dog W route to our new chalet in the alps (very exciting) Chose the hotel as we need a stop over due to dog (first trip) What a find!! Hotel pretty good (see separate review) the adjacent Restuarant...though is top notch Lovely setting Great staff Amazing food and wine Reasonably priced too We had the menu decouverte 5 courses 55 euros Lovely!! We’re back down in 4 weeks know where I’m staying!

_ It was a little cold when we came in. Why not light the fireplace cozy? Nice service. Excellent cocott de foie grass et à et à et à et éfée and croud the peantade that made you taste nothing. Too bad. With bread without butter. As a main dish a very beautiful one. Supréme the volaille à facacoon the gaston gérard in a delicious dijon mustard sauce. Just some potatoes and quarters. I'd like some more onion, because that combination was delicious. The nice mumble from the neighborhood gave us a good advice about the delicious marsannay of... who tasted good, he poured the glasses too full to make half of the glass and made it less attractive to enjoy it. Then we had to pour ourselves. That's...