Chez Louisette - Speisekarte

Quai André Rhuys, 44007 Nantes, France, French Republic, 44200

🛍 Poulet, Salades, Français, Européen

4.2 💬 1339 Bewertungen
Chez Louisette

Telefon: +33186995715,+33240470444,+33890719956

Adresse: Quai André Rhuys, 44007 Nantes, France, French Republic, 44200

Stadt: Nantes

Gerichte: 33

Bewertungen: 1339

"1 star because the products are correct, but frankly don't hesitate to eat before... and book a restaurant after ... 1 tiny canoe of jam for 5, enough dough for half a slice of bread (you make sure there is only one slice per person anyway). I also invite you to watch on the internet what a “Fluffy” pancake is, so you can see that the restaurant did not English LV1. The quantities are RIDICULES. A disappointing brunch, besides being noisy."

Speisekarte - 33 Optionen

Alle Preise sind Schätzungen.

Catherine Catherine

Very nice place, very nice team. An original brunch, the salt plate is excellent, small flat for the cold pancakes.

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Bewertungen

Eugene
Eugene

Amazing food, great vibe and excellent staff. Highly recommend. There are great vegetarian options also and the bar after dinner is really great.


Gilbert
Gilbert

Brunat at Louisette, the grandmother, and served by the little sons, girls Choose, menu land, sea or vgbon appetite Highly recommended reservation.


Пейтан
Пейтан

Go to the bathroom to understand that the place is not very well maintained. But the staff is very kind. And dishes are hot when they arrive. So bad experience for me


Пейтан
Пейтан

The attention was very pleasant. I ordered a picana and the size was really too small, it didn't reach the 150 gr. For such a small size, the flavor was not terrible. Disappointment. I'm not recommending dinner.


Benoît
Benoît

At Louisette we love the atmosphere of curiosity, the kindness of the staff and the terrace facing the Loire. To have a drink everything is perfect. On the other hand, the restoration part is to be improved. Brunch looks more like a flat and dessert formula, and at the price of burger it could be more work (sec and fade, Louisette and VG)


Gilbert
Gilbert

Great Moment pas Chez Louisette. We were in the Terrace, and despite the maussade time, we were able to enjoy the warm thanks to the plaids that were graciously pleated to us! In addition, the staff is very pleasant, smiling and helpful. They didn't hesitate to take the time to send me back forgotten things on the spot. Adorable! I recommend.


Пейтан
Пейтан

We haven‘t eaten anything- But we paid the whole price. We reserved through tripadvisor a table for two. It‘s cozy inside, but the tables are very near to each other. We ordered a Louisette burger. In the burger there was goatcheese, but it isn‘t mentioned on the card. We Both don‘t like goatcheese. We told them, but we had to pay the whole price


Manon
Manon

Service: you need to ask something (sugar or sauce, we asked for coffee with salt and it never happened The plates are rather disappointing compared to the card (it was still very good. Example of seasonal vegetables not present, idem mimolet cream. Pear Tartar are only pieces of pears cut into square. The quantities are minimal (e.g. algae salad, or half muffin, 2 small pancakes for dessert with 3 grapes


Gilbert
Gilbert

1 star because the products are correct, but frankly don't hesitate to eat before... and book a restaurant after ... 1 tiny canoe of jam for 5, enough dough for half a slice of bread (you make sure there is only one slice per person anyway). I also invite you to watch on the internet what a “Fluffy” pancake is, so you can see that the restaurant did not English LV1. The quantities are RIDICULES. A disappointing brunch, besides being noisy.

Kategorien

  • Poulet Saftig und herzhaft, unsere Hähnchengerichte werden mit zartem Fleisch, geschmackvollen Gewürzen und vielfältigen kulinarischen Inspirationen hergestellt. Genießen Sie eine köstliche Vielfalt, die sicher jeden Gaumen zufriedenstellt.
  • Salades Frisch und lebendig, unsere Salate werden aus saisonalen Zutaten und einer Mischung aus knackigem Grün, buntem Gemüse und einzigartigen Dressings zubereitet, die eine köstliche und gesunde Wahl für jeden Gaumen bieten.
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.

Ausstattung

  • Vin
  • Groupes
  • Terrasse
  • Livraison

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."