Due Bicchieri - Speisekarte

Great food and atmosphere. We ordered a main course knowing we would all have a desert. There was no doubt about the underpinning passion.

Simply magnificent! Superlative pizza, friendly and friendly staff all very good Congratulations to the staff we found well, we will return.

Nice friendly restaurant, nice food, nice ambiance! Chef Gian Lucca has passion in cooking and food, that you can see clearly! Attention to details! Speisekarte ansehen

Good pizza but caruccia, I took a subbosco of 14 euros putting the normal burrata instead of the truffle and I was added 3 euros more for a total of 17

Neapolitan pizza really good, friendly staff, nice local though slightly fresh. Sicilian candle! I'll definitely come back. Service Council: Dine in Type of Meal: Dinner Price per person: €10–20

We had read about the restaurant and my wife wanted to visit. Dropped in on the off chance and it was not busy but very welcoming. The food and wine were excellent. Perhaps a little pricey in comparison with the rest of the town. Speisekarte ansehen

from the Neapolitan immediately that it is the best pizza of the calabria and among the best pizza bells (if they were in bells). owner, old acquaintance at the time of the restaurant (I still refine the memories of beautiful evenings with an exceptional fishing), always reserve a greeting and a kindness to a reliable and reliable customer. I'll see you in a few days

The pizza is extraordinary: extremely light and digestible as the leavening is at least 48 hours. Whatever type of pizza is great, well cooked and well garnished; certainly they cost a little more than the norm (the most tasty and garnished ones arrive at 14 euros) but it is absolutely worth it. We enjoyed the appetizer with raw Langhirano ham with fried dumpling. Friendly and fast service.

I repeat after two years, the club confirms the positive impression I have already written. now it has become only pizzeria: pizza has a great pasta, light and digestible. is very stuffed, refined and goose ingredients, but there are the simplest pizzas. skill is the creativity of the chef feel everything! wide choice of young and dynamic personal drinks, attractive location (a beautiful garden where I have not seen shadow of insects and mosquitoes). definitely a berry to participate Speisekarte ansehen