eclectic paris - Speisekarte

If you book a reservation on fork, you get 30 percent off. What a deal. We got the amazing steaks and it was fantastic. The 70s decor and disco music was a bonus!!

Very good food! But what made it the best restaurant to go to in Paris is because the quality service. Is because of the best server and beautiful AUDREY! She is the best! We love her! Look for her!

I was there for a business trip and I had dinner alone. pleasant atmosphere (even if a little dark in my opinion), good music and, the main one, really tasty dishes with a slight touch of Asian flavor, the lacquered eggplants were simply spectacular.

We visited here on the recommendation of our colleagues that we would meet. Even if lunch was good, it wasn't great. I had a sour-thought chicken dish that was pretty unusual. the service was excellent and the delightful decoration but the food left to be desired.

We were for dinner with friends. Very good modern ambience, very spacious, so other diners are far way. Very good food and good wine . Though the lighting could have been better especially during menu reading. On the whole good restaurant. Reservation essential. Service was

We came to this eclectic bistro, which is two minutes from the Hotel Novotel. Paris Center. Ignored, made to feel like idiots, no one came to the table for nearly half an hour, it took forever for the food to come. When we ask questions, the waitress would roll her eyes- annoying. However, the food was really good so if you’re willing to take the abuse and be ignored, this is for you!

We stopped here to take a drink while we watched Parisian life pass a cappuccino and earl grey tea. I can't drink either. The milk flavored with strange taste was supposed to be cappuccino but had never seen coffee. tea was more fragrant than tea taste. These cost 13 € the service was poor - we waited 10 minutes for the waitress. Then, when we left, the hotel master was completely indifferent and left us with a junior who left to deliver drinks and take orders before taking our money - then he had no currency and took it for I will never find it before I change anyway.

very well located, nice decoration, warm welcome but the food was very, very average and the service was mixed (servers cleaned the entries before the end and arrived to recharge the wine after 45 minutes and it was gone) ! 185 € plus the service for a very average spring roll and shrimp tartar (if you are lucky, yours may contain shrimps,) plus a dried and insipid, a fish and chips of the size of a serving for children ( fish ok but cold fries) and 35 € for a steak that was correct but not a great value for money. I'm sorry but despite a very charming and helpful lady at the reception, the rest is really very expensive and really very medium /poor....Very disappointing! sorry!

I went there several times, food is great, the place is great, the atmosphere too. 4 is quite correct, maybe 4.5 need a reservation. But when the valet service doesn't want to see you or take your car because it's in a bad mood, then you park alone underground, someone has to get fired. thinks this restaurant is very interesting in the taste, but be very careful at the service. . . we did not at all like this behavior, the staff inside who considered it normal and smiled at us. That kind of behavior is unacceptable. or divide the addition by 3 as you have divided the value of your restaurant by 3. I know we're at stake, so the level of service is very low compared to international cities, bu...