Merendero El Pedrusco

Autovia Del Noroeste Salida 3, 30837, Murcia, Spain

🛍 Vino, Helado, Pescado, Postres

4.3 💬 3299 Bewertungen
Merendero El Pedrusco

Telefon: +34968802379

Adresse: Autovia Del Noroeste Salida 3, 30837, Murcia, Spain

Stadt: Murcia

Menü Gerichte: 9

Bewertungen: 3299

"We spent the morning of Sunday on the counterpart and on the recommendation of a friend, we decided to eat in this restaurant/merendero open to the public for more years. When they arrived they served us bread with oil accompanied by leftover and soon afterwards they began to serve the incoming. the croquette of cochinillo with apple, was an original combination and both elements were perfectly noticed. the sardine tosta was very riquified and of a strong ration. We continue with a cork flower with parmesan and foie, to wet bread. of the best artichokes we've ever tasted. as a main dish, we wanted rice with rabbit and snails. We have to order it on order. He was right and generous and very good snails. from his extensive dessert letter, we delight in the torrija with turrón ice cream. something finer than those we usually try and very sweet. We ask an Asian to accompany her. We drink beer reeds and a glass of red wine. to highlight the incoming and the generous of the rations. price per person"

Ganze Speisekarte - 9 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Pide

Tacos

Mexikanisch-Amerikanisches Essen

Gegrilltes Fleisch

Hauptgerichte

Steaks

Meeresfrüchte

User User

very good food, excellent service, a place to repeat

Adresse

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Bewertungen

User
User

an unbeatable treatment and the best food, totally recommended.


User
User

very elaborate snacks and meals, all very good. We will certainly repeat


User
User

the delicious lubine, with the oil that carries homemade paprika is a show of flavors. Speisekarte ansehen


User
User

site more than recommendable, good atmosphere, good people, good quality ratio price, more than a


User
User

an amazing food of saturday gastronomic in cane beautiful murcia material excellent raw material, cooking treatment of all life with fun and modern touches. euros alone . totally recommended.


User
User

the very good food, but there were plenty of people and the waiters didn't give the size with everything. We have come without taking dessert for cooking problems, we ordered them before the table next door and brought them before us. They should take care of certain details, although we will see if the situation improves. Speisekarte ansehen


User
User

We have lunch for the first time in the dining room, and we have a great disappointment. We ordered a dish of grilled vegetables that cooled and contained a small amount of vegetables. the plate of rodaballo was expensive to 20 €. if we had known how small it was to be the rodaballo we would have ordered something different. the rodaballo was good, but it was only half of a small fish that came with a small amount of fries, which were also cold. However, we can recommend this restaurant for breakfast. also has a selection of tasty small dishes at the counter. service is always attentive.


User
User

We spent the morning of Sunday on the counterpart and on the recommendation of a friend, we decided to eat in this restaurant/merendero open to the public for more years. Upon arrival they served us bread with oil accompanied by leftovers and soon afterwards they began to serve the incoming. the croquette of cochinillo with apple, was an original combination and both elements were perfectly noticed. the sardine tosta was very riquified and of a strong ration. We continue with a cork flower with parmesan and foie, to wet bread. of the best artichokes we've ever tasted. as a main dish, we wanted rice with rabbit and snails. We have to order it on order. He was right and generous and very good...


User
User

We spent the morning of Sunday on the counterpart and on the recommendation of a friend, we decided to eat in this restaurant/merendero open to the public for more years. When they arrived they served us bread with oil accompanied by leftover and soon afterwards they began to serve the incoming. the croquette of cochinillo with apple, was an original combination and both elements were perfectly noticed. the sardine tosta was very riquified and of a strong ration. We continue with a cork flower with parmesan and foie, to wet bread. of the best artichokes we've ever tasted. as a main dish, we wanted rice with rabbit and snails. We have to order it on order. He was right and generous and very g... Speisekarte ansehen

Kategorien

  • Vino Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
  • Helado Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen. Speisekarte ansehen
  • Pescado Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen.
  • Postres Freuen Sie sich auf unsere Auswahl an köstlichen Desserts, von üppigen Schokoladenkreationen bis hin zu zarten, mit Früchten angereicherten Leckereien, die jeweils darauf ausgelegt sind, Ihre Mahlzeit mit einer süßen Note zu beenden und Ihre Geschmacksknospen nach mehr zu verlangen.

Ausstattung

  • Wi-fi
  • Sacar
  • Speisekarte
  • Asientos
  • Menü
  • Televisión

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