Telefon: +33517820564,+33890210577
Adresse: 27 Rue Foran, 17390, La Tremblade France
Stadt: La Tremblade
Gerichte: 9
Bewertungen: 279
Webseite: https://www.facebook.com/Gili-caf%C3%A9-111032973955134/
"Whilst on holiday in the area, my family two adults and two children) had dinner here on a Thursday evening in June. We had the restaurant to ourselves at first but then a trickle of locals joined us which is always a good sign. La Tremblade seemed to be very quiet that evening with most restaurants offering shellfish dishes, the local delicacy. We had already patronised one of these establishments and in the absence of a traditional French restaurant, we chose the Gili Cafe. The maitre d ' was very hospitable and welcoming. We were given the 'a la carte ' menu which was a mix of fusion cuisine; a blend of Asian, mainly Thai and European. We had prawn toasts, spring rolls, ceviche and a poke bowl. Main courses included the beef dish which fyi is served cold, gourmet burger, and Pad Thai x 2. Desserts included chocolate mousse, a gourmet chocolate dessert plate, an ice cream and two espresso. Whilst most dishes were just ok, the standout dishes were the spring rolls best ever according to my son) and the chocolate gourmet dessert plate which was excellent patisserie. With a 50cl carafe of Rose and soft drinks, the bill came to €160 service charge not included). I felt the meal was over priced having spent €90 on another family meal on the pier and experiencing a lunchtime 3 course 'plat du jour ' menu in Montendre for €16 in previous days. Lesson learned...when in France on holiday, eat French inspired food for good value. In fairness to the restaurant, the chef seemed to cook the main courses to order and the locals seemed to enjoy their evening so it obviously meets local expectations."
Speisekarte - 9 Optionen
Alle Preise sind Schätzungen.
Garnele
Garnelen in einer pikanten Knoblauch-Chili-Sauce, serviert mit frischem Koriander und Zitrone.
Ceviche
Frischer Fisch in Limettensaft mariniert, mit Zwiebeln, Koriander und Chili serviert. Ein leichter und erfrischender Klassiker.
Pad Thai
Pad Thai: Ein thailändisches Nudelgericht mit Erdnüssen, Tofu oder Garnelen, Ei und knackigem Gemüse, verfeinert mit Limette.
Linguine
Hausgemachte Linguine mit frischer Meeresfrüchte-Sauce und einer Prise frischem Basilikum.
Fusionspizza
Fusion-Pizza mit internationalen Aromen und kreativen Belägen für ein einzigartiges kulinarisches Erlebnis.
Bananensplit
Bananensplit: Vanilleeis, frische Bananen, Schokoladensoße und Sahne.
Frühlingsrollen
Frische Frühlingsrollen, gefüllt mit knackigem Gemüse und Garnelen, serviert mit einem würzigen Erdnuss-Dip.
Schokoladenmousse
Luftiges Schokoladendessert, reichhaltig und cremig, vollmundiger Geschmack und zartschmelzend im Mund.
Erfrischungsgetränke
Erfrischungsgetränke wie Cola, Limonade oder Eistee, erhältlich in verschiedenen Geschmacksrichtungen und Größen.
Adèle
beautiful reception and service, quality Thai cuisine! service on terrace even for a 31/12! pleasant moment, to recommend!
Adresse
Bewertungen
Todor
We took the Indonesian dish that is made that the weekend and the superb discovery of flavors in the mouth, spicy as it is necessary. Very well. an excellent value for money, a simple and authentic welcome, at least one customer in this season.
Theguests48
Unbelievable rudeness blaming our 1 year old twins for making a mess and our parenting for not telling them to make a mess. We were holding them so impossible to tidy until we finished. Literally the worst and most rude service I've ever had anywhere in the world.
Sue
Lunch was burger for my hubby and Linguine for me followed by banana split. Waitress was efficient, outside table with good ambience at lunchtime. Hubby’s burger was good but my linguine lacked the bisque sauce. Plenty of seafood with mussels which were overcooked. Average outing but fairly priced.
We8ere
Whilst on holiday in the area, my family two adults and two children) had dinner here on a Thursday evening in June. We had the restaurant to ourselves at first but then a trickle of locals joined us which is always a good sign. La Tremblade seemed to be very quiet that evening with most restaurants offering shellfish dishes, the local delicacy. We had already patronised one of these establishments and in the absence of a traditional French restaurant, we chose the Gili Cafe. The maitre d ' was very hospitable and welcoming. We were given the 'a la carte ' menu which was a mix of fusion cuisine; a blend of Asian, mainly Thai and European. We had prawn toasts, spring rolls, ceviche and a poke...
Kategorien
-
Café Genießen Sie unsere lebendige Cafè-Auswahl, die eine Vielzahl an frisch gebrühten Kaffees, kunstvoll gefertigten Tees und köstlichen Backwaren bietet und mit einer gemütlichen Atmosphäre für ein angenehmes Esserlebnis kombiniert wird.
-
Français Genießen Sie die Eleganz der französischen Küche mit unserer Auswahl an exquisiten Gerichten. Von klassischem Coq au Vin bis zu zarten Soufflés erleben Sie die reichen Aromen und zeitlosen Traditionen Frankreichs. Bon appétit!
-
Asiatique Erleben Sie eine kulinarische Reise durch Asien mit unserem vielfältigen Menü. Von den würzigen Aromen des Thai-Currys bis zum herzhaften Umami von japanischem Sushi bieten wir eine breite Auswahl an Gerichten, die die authentische asiatische Küche feiern.
-
Indonésien
Ausstattung
-
Sièges
-
Réservations
-
Sert De L'alcool
-
Accepte Les Cartes De Crédit
