Ginos - Fuencarral-El Pardo (Speisekarte)

Telefon: (+34)912751793,(+34)915906557

Adresse: Avda. Monforte de Lemos, 193, Madrid, 28035, Fuencarral-El Pardo, Spain

Gerichte: 35

Bewertungen: 3

Webseite: http://www.ginos.es?utm_campaign=paginasamarillas&utm_source=paginasamarillas&utm_medium=referral

"I love ginos! you have to try the dish of the pasta neri vermicelli with gulas is black pasta and you do not give you an idea of how good it is! gol gulas with a touch of garlic and pebbles in olive oil. At first I thought it would be more spicy, but no. What an addict!"

Speisekarte - 35 Optionen

Alle Preise sind Schätzungen.

Lasagne

Hausgemachte Lasagne mit Schichten aus zartem Fleisch, Tomatensauce und geschmolzenem Käse, goldbraun gebacken.

Pizza Caprese

Pizza Caprese: Frische Tomaten, Mozzarella, Basilikum und Olivenöl auf knusprigem Pizzaboden.

Pizza-Schinken

Pizza Prosciutto mit zartem Schinken, aromatischem Käse und fruchtiger Tomatensauce auf einem knusprigen, dünnen Boden.

Peperoni-Pizza

Pizza mit Peperoni und einer Mischung aus geschmolzenem Käse auf einem knusprigen, dünnen Teig.

Pizza Lorraine

Pizza Lorraine mit Speck, Zwiebeln und cremigem Käse auf einem goldbraunen, knusprigen Teig.

Pizza Carbonara

Pizza Carbonara: Knuspriger Pizzaboden belegt mit cremiger Sauce, Speck, Ei, Zwiebeln und zartschmelzendem Käse.

Pizza Boscaiola

Pizza Boscaiola mit Pilzen, Speck und Mozzarella, gewürzt mit Oregano und Knoblauch.

Pizza Margherita

Pizza Margherita mit frischem Mozzarella, saftigen Tomaten und duftendem Basilikum auf knusprigem Teig.

Spaghetti Vongole

Spaghetti Vongole: Frische Pasta mit Muscheln, Knoblauch, Weißweinsoße und Petersilie. Ein klassisches italienisches Gericht.

Gebackene Rigatoni

Ofen-gebackene Rigatoni-Nudeln mit einer herzhaften Tomaten-Sahne-Sauce, überzogen mit geschmolzenem Käse.

Spaghetti Bolognese

Spaghetti mit würziger Bolognese-Sauce aus Rindfleisch, Tomaten und Kräutern für ein klassisches italienisches Gericht.

Verónica

★ ★ ★ ★ ★

Amazing food and service! Pizza and pasta is very on point.

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Adresse

Bewertungen

Oswald

★

I love ginos! you have to try the dish of the pasta neri vermicelli with gulas is black pasta and you do not give you an idea of how good it is! gol gulas with a touch of garlic and pebbles in olive oil. At first I thought it would be more spicy, but no. What an addict!

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Ginos - Speisekarte