Gran Muralla (wok Buffet)

Juan Moreno

➤ carretera de Ronda, 3, 04620 Vera, Spain

Sushi • Europeo • Mexicano • Asiático

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"the restaurant juan brown is a key place for the gastronomy of the Almeria. In particular today we will try your special tasting menu for your anniversary, a menu that makes a tour of the most emblematic dishes of the cuisine of the chef juan brown. the philosophy of the restaurant is very linked with the traditional Almeriense cuisine with the product of proximity thanks to the marvellous garrucha lonja but always without giving up other products from other places both of spain and of the world. the proposal of brown juan is a traditional, classic kitchen, with avant-garde touches. a restaurant recommended by the guide repsol and belonging to the bib gourmand of the guide michelín. Autumn orchard: this colorful dish is a puerro cream with peas, brocoli, cherry tomatoes, carrots, asparagus and pumpkin our ecological bench: a very curious dish with surprise in the form of trapntojo. inspired by a vegetable garden, the land is made with rye bread, hence its color, tomatoes are branded cod and accompanied by yuca chips. garrucha (from the shrimp to the mustaches:) one of the Almeriens gastronomic jewels, the famous red garrucha shrimps, cooked so that you can eat with peel and everything. not only of the pig takes advantage of all seasonal fish with vegetables: fish with a leap of vegetables from the vegetable garden. Looks like almost a dish of meat for the color and marking of the fish. It is also crowned with a sponge of boniato salad of salmon foils, tomato, foam of anchovies and crunchy of potato: the anchovy foam is a discovery, which flavor, which intensity. jabali solomme encamisado, filling of mushrooms and foie: an intense dish, very balanced, with a hunting meat that is practically undone in the mouth. it is wrapped in a cabbage leaf and a salsa with a reduction of the cier with apple. pineapple ice cream in textures and coconut rum. creamy fresh cheese and bacon of heaven. In short, brown juan is an almost obligatory stop at the Almeria."

El Torrente

➤ AL-8104, Palomares, 04618, Cuevas del Almanzora, Almeria, Spain

Español • Desayuno • Mediterráneo • Internacional

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"el restaurante está en un lugar privilegiado y muy agradable, abierto a una terraza. las aves entran y salen constantemente, haciendo la experiencia más relajante. la comida era muy rica y bien presentada. Usted puede elegir menú o menú, y también tiene menú infantil. Se llevaron un poco más de la factura para traernos postres pero valió la pena, eran exquisitos. el personal, profesional y atento. Lo recomiendo."

Hostal La Brasa

➤ Carretera Nacional 340, 04628, Vera, Spain

Café • Tapas • Carne • Europeo

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"As other reviews mention whenever we pass this place it always looks busy. So having read the reviews thought we would give it a go and so glad we did! We arrived at 1pm by 2pm they were queuing out the door for a table. The waiter was extremely welcoming and friendly really good service. No English spoken so you will need google translate if your Spanish isn’t good. The food was fantastic and big portions a drink, bread, salad, starter, main, dessert and a coffee for 10 euros on the menu del dia! The meat was so tasty loads of choice enjoyed by the whole family will certainly go again."

La Plaza

➤ C. Rda. Verasol, 5, Vera, Spain

Pizza • Sushi • Español • Mariscos

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"Siempre paso a por los calamares esos duros que dicen que cuestan masticar , porque resulta que están buenos, muy buenos de hecho y soy un obseso de los calamares y la comida en general, voy por que tengo tiempo y puedo pararme a analizarlo, es un calamar, no un bollo leche por el amor al garrulo, espabila que la vida te va a comer!, el sitio es de lo más normal que te puedas echar a la cara, tapas las justas y la comida de menu con sus combinados ...con precios claro ... analiza.. que bar no tiene el precio en la carta , no he tenido la suerte de dar con ninguno, porque así podría regatear o ver si es posible el trueque directamente a cambio de cabras o vacas. Quitando la ironía o la incapacidad del cliente para echar un hielo a la leche caliente, tenemos dos factores a tener en cuenta 1. La cocina es muy buena, ¿quieres medir si un sitio común...de lo más normal, sin florituras, pone más o menos esmero en la cocina? Comprueba sus patatas fritas, es una imagen de como tratarán lo demás, y aquí tenemos unas de corte y en aceites limpios. 2. Cuando en las reseñas de Google aparecen cuentas bot indicando una estrella , sin comentario , sin nada, o dichos comentarios no tienen sentido practico en una situación normal en un bar si se analizan. No seas de la tierra de tus abuelos, es un buen sitio para comer."

Regio Mediterránea Gastrobar

➤ Pje. Neptuno, 4, Vera, Spain

Europeo • Mariscos • Brocheta • Mexicano

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"We were having dinner a few days ago. They offer a lot of gluten-free food at a good price. can eat a celiac with a lot of security and very rich. the very empathic, friendly and cordial staff at the same time as a very fast service despite having the full terrace."