Grappolo D'oro - Speisekarte

everything perfect, little more to add andrea was exceptional

first and second good. exceptional meat for cooking. ahimè lacks some menu, identity and atmosphere.

great eating at a very tourist place. the fish was perfect, never had it with a surgeon's chest. delicious.

great food, super friendly staff. appetizers and very good seconds, but the carbonara was sublime. to return absolutely!

well made carbonate and friendly staff. the menu offers a wide choice and with absolutely contained costs compared to the area where you are. recommended.

we participated in a swallowed lunch and the food was really very good. only the first three, all too salty. professional and kind waiters. sin for the environment very small inside, especially the bathroom, really very little agibile.

We were very well. top reception, distances maintained between the tables! we tried the menu proposed to euro. Very nice! We were happy! full, but not weighted! definitely a great solution if you are in the center and you are trying to fill up, paying reasonably and taste a little different things! thank you also because the pointers in the photo, there were kindly offers! top!

I came here years ago. I was no longer satisfied, I had taken some trouble. However, in the meantime, the restaurant has had reports on the guide of the osteries of Italy slow food and the unexpected bib gourmand michelin. I decided to go back. the place has changed, it has widened, has conquered the angle and the view on the square of the stationary. The most pleasant aspect is the really multiethnic staff, of at least three continents. It is very fun to see a magrebino speak in Roman with an Asian. but above all, the love of the waiters for their place is noted, and this is reverberated on the service to the adventurous. the kitchen was a surprise: in very simple dishes you can notice a fo...

we stayed at lunch at this place that literally left us with hunger. we spent euro in euro per head does not seem so many but for what we ate we would say that they are also too many. First of all, euro for the basket of bread seems to me an absurd hydrate (see that then inside there was a half slice of bread per head. ) at the time of telephone booking we reported the presence of a person who could not eat gluten, we were told you not to worry that eating arrived at the restaurant we realized that gluten free was very little. Fortunately, my is not a serious intolerance and so I can afford to eat things that have been in contact with gluten or that contain a small part of it. I then decided...