Gustare Oltrecucina

great environment . excellent menu. impeccable and discreet service

Nice and refined place. . Dishes treated in details. very kind staff.

These guys know how to do it and pamper their clients as they once did. Very good Speisekarte ansehen

very nice local, excellent cuisine and staff very attentive to the needs of the customer. good all

excellent innovative cuisine very kind staff is qualified . the dishes to try a bean for the palate

class furniture, food star michelin, as well as a special, original menu, sought. service at the perfect tables! Speisekarte ansehen

refined combinations. Technical. a pleasure for the eyes and palate. I enjoyed everything from the degotation menu

Great valentine! we returned a few months already the first time the experience had been very positive. we have a low temperature cooked sepia carpaccio seasoned with yogurt cucumbers caviar tip, exceptional dish to follow the famous tagliatelle 40 eggs cooked in the boca and chestnut always excellent, good proposal of wines with glass very attentive and professional also service. thanks for your experience

always very well. I recommend as a starter the beef carpaccio and the cuttlefish, the latter from 10! as before I took their butter size with white truffle. very good, but, given the prices of the course of their menu and the price of the truffle, I would have liked to bring the balance to weigh the truffle to my table. the pipes with mussels, and the potato foam, instead, discreet. great, as always, sweet cod, only for three of the 4 commensali, to mascarpone, good. in 4, with 8 grams of truffle, three first, three starters, one second, three desserts, a bottle of wine, 1 coffee, about 275€. high prices, good food, great service. Speisekarte ansehen