Hare And Hounds Cowfold

The Green Man Inn And

➤ Church Road, RH13 8JS, Horsham, United Kingdom

Speisekarte • Pub • Fish • Steak • Cheese

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"Just got back from the Green Man Fish Festival I have been here a couple days f afternoons and evening for a drink which are always reasonably priced After seeing the menu for the fish festival I took the plunge and booked a table adesoite only two of us turning up the food was sublime the ambiance spot on and the staff were absolute professionals Id like to thank all the staff front of house and the champions in the kitchens I didn’t see for an amazing night of great food and lovely service I will be back with a bigger budget and and a bigger belly Wishing you guys every success"

The Pass

➤ Brighton Rd, Lower Beeding RH13 6PS, Horsham, United Kingdom

Speisekarte • British • Creative • European • Vegetarian

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"Dinner at The Pass by Ben Wilkinson It is located in South Lodge, one of the finest country house hotels in Sussex. The kitchen is run by Ben and his partner Monika Zurawska, who leads the front of house team. The Pass is a small space, with a large glass wall that stands between the restaurant and the kitchen. An intimate restaurant, offering a unique dining experience for up to 28 diners. You sit at the high topped tables to watch Ben and his young team prepare and then proudly serve a seven course tasting menu. The meal starts with a complimentary glass of fizz and a selection of tasty snacks. The first course is a scallop dish with hokkaido squash, espelette pepper,coppa ham almond. The next course was a show stopper of a Celeriac dish like no other we have ever encountered. Royale beef cheek hen of the woods truffle with a beef fillet smoked emulsion tartlet on the side. As well as a glass of broth with fresh bread and cultured butter. The rest of the courses arrive in quick succession, delivered by chefs who explain each component. Day Boat Turbot,leeks squid dulse white asparagus, Ridgeview sparkling. Venison,roast loin liver dumpling bitter leaves hazelnut artichoke redwine. A course of 3 cheeses. Desserts were Rhubarb,ewe's milk curd rose yoghurt. Chocolate Délice,caramel hazelnut raisin. Just when you thought it was all over, there was a selection of Petit Fours with a sorbet on the side. There's not many hotels that can boast three award winning restaurants, of which this is their flagship. That has just retained its Michelin Star. The food was faultless with staff, charming,and professional."

The Windmill Inn

➤ Littleworth Ln, Partridge Green, Horsham, England, RH13 8EJ, United Kingdom

Speisekarte • Pizza • Italian • British • Mediterranean

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"have eaten two separate occasions here. the first was during going my dogs and stayed without calling vegan options, and both the suppe and the Pasta special were vegan. had the pasta, because I heard good dinge over the Italian cook and it was nice! the second time I went to dinner with my family specifically because they had good vegan options before. the cook had prepared what he called vegan surprise, which was a selection of Italian dressed, among them various pastas, cooked in lemon and balsam sauces, and brote, which was also beautiful. they are also easily accommodated if a vegetarian member of the party has failed nothing from the menu and made it the same instead of just preparing for one. also has a nice atmosphere with friendly pub dogs! worth a visit."

Boars Head Pub

➤ Worthing Road, RH13 0AD, Horsham, United Kingdom

Speisekarte • Pub • Pubs • Full • Steak

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"We went first to the boars head when they had one of their live music acts and it was one of the most magical nights ever. We moved to a house close to the boars head and quickly it became our 2nd home. Not that the food was always delicious and the best to get in horsham and surrounding, but the most important was the staff. Every single member of the boars head is simply amazing. They’re all super kid friendly, our kids could do whatever kids do and no one ever was mad with them. The cocktails are outrageous and Emre kept surprising me with one of his drinks. We did a farewell party there and everything was perfect! Umut and his chefs made the best food and the whole evening was magical! Malcolm, Lisandra, Felix, Emre, Jae, Emily, Angelito, Eddie and all of the other amazing people at the boars head: thank you for always making us feeling like family! You guys always made our stays a happening! To the chef Umut: keep on with your outstanding work, you are excellent! Lots of Love, Isabell, Artem, Freddie and Lilly!"

The Eight Bells

➤ The Street, RH17 5QW, Mid Sussex, United Kingdom

Speisekarte • Pubs • Full • Steak • British

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"We have visited this restaurant multiple times with both family and friends and have never been let down. The staff are incredibly friendly and always greet us with a smile. The food is delightful, made with fresh ingredients and expertly cooked by David. The staff also have a great sense of humor and join in with our family jokes (shoutout to Louise and Cat). We will definitely be returning. Make sure to make a reservation as it can get busy. The restaurant is currently decorated for Christmas, adding to the festive atmosphere. We have no complaints about our experience. xxx"