Hôtel Le Pilatus - Speisekarte

Le Branzin

➤ 190 Rue Émile Machet, 73350 Bozel, France, French Republic

Cafés • Mexicain • Européen • Chèques Restaurant

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"Bon accueil mais déçue quand même , j’ai pris un menu plat dessert avec tarte à la framboise annoncée, la viande trop cuite et finalement plus de tarte ,j’ai pris une salade de fruit sans doute de la conserve sans fruits de saison et très fade .Quand vous annoncez le menu du jour avec tarte au framboise il faut servir le dessert annoncé , prévoir . Service: Dine in"

Le Plantin

➤ rte de la Tania, 73550 Méribel, 73120, La Perrière, France

Cafés • Cubain • Européen • Sandwichs

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"Instant exceptional. Elegant location, with style and a very welcoming atmosphere. Staff are attentive and extremely competent. We were delighted by the idea of the journey through the roots of the chef and the discoveries of the menu. An explosion of flavors. The harmony between dishes and wines was perfect. Moreover, by observing the kitchen, the team seems to work in a relaxed and joyous atmosphere, which is also very appreciable. Congratulations."

Le CroMagnon

➤ Immeuble Les Merisiers | Route du Plateau, 73550 Meribel, Les Allues, France

Fromage • Français • Européen • Végétarien

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"An address to discover, and to rediscover without moderation! What an experience... Cepe is a unique address, an authentic restaurant that needs to be tested with closed eyes. The map is a beautiful invitation for a walk between lake, forest and mountain (special mention with cep tagliatelle, poultry and foie gras... The poultry was tender, the foie gras mixed with perfection, and the sauce...! This restaurant offers real quality products cooked in the rules of art and with love. We will keep this family lunch with nice memories and the desire to come back again and again. Thanks to Stéphane for his kindness and his communicative smile. For his anecdotes and his irreproachable service! Thanks to Cathy for her welcome and her little attention. We'll be back. See you soon!"

La Goulue

➤ Rue Emile Machet, 73350, Bozel, France

Cafés • Pizza • Européen • Français

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"We ate twice in a row in this restaurant. At dinner it was an excellent fondue, copier and the dessert of the day tiramissu with excellent pears. The daylight at lunch, we have feasted with a plate of Saint James and gambas and risotto. The dessert tiramissu with caramel butter and divine chocolate mousse. We've had a great welcome twice, a top service. And in addition to 2 glasses of wine offered. Very rare today!!! Thank you very much and good continuation."

Tsaretta Spice

➤ Route De Morel, Meribel I-73550, France

Pizza • Européen • Mexicain • Asiatique

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"I’m not sure where to begin. I walked in at about 8.30 pm and ordered takeout. It took a painstaking 40 minutes to prepare. They said the delay was down to two large groups seated before me, so they served the 30 people seated comfortably for the evening before me, who had ordered two mains and were sitting on a barstool. The popadom looks like they’re from a crisp packet off a supermarket shelf, the naan bread looked microwaved and has a mushy texture, and it’s the first mashed saag aloo I’ve tried to eat. There are four pieces of chicken in the Korma covered in what looks and tastes like packet sauce which was necessary because the chicken was so dry. The chicken Tikka, wow, you needed 2 pints of water to wash it down. The rice was a statement to say, “How dare you order one rice between two, so we’re going to fill the container halfway. I don’t get how others have reviewed it so highly. The food in ski resorts, Meribel in particular, is woeful and overpriced (this mess costs €80), but people just seem to accept it. Anyway, it's the only Indian food in the area, so if you can’t wait until you get home, it’s your only choice. My advice is to wait a few weeks and go elsewhere."