Il Cappero - Speisekarte

Via Vittorio Emanuele 241, BORDIGHERA, Italy, 18012, BORDIGHERA

🛍 Caffè, Pizza, Pasta, Europeo

3.9 💬 1211 Bewertungen

Telefon: (+39)184261894

Adresse: Via Vittorio Emanuele 241, Bordighera, Italy, 18012, BORDIGHERA

Stadt: BORDIGHERA

Menü Gerichte: 7

Bewertungen: 1211

Webseite: https://www.facebook.com/Ristorante-Pizzeria-Il-Cappero-1426559034272224/

"This pizzeria is just down the street from where I have been living in Bordighera since November 2017. Blue Lagoon is just across the street, and I know my laziness has taken me there when my yearning for pizza needs to be fed. I decided today that it was time for a change. Il Cappero has only a few tables; I always try to beat the crowd when I 'm eating alone and I also have American eating habits that regulate the timing of my hunger. I arrived at 7:10 pm and the tables were full within the next 30 minutes. In that time, 5 or 6 people also came in for pizza to go. I ordered a glass of red wine for 3€ and Pizza Bordighiotta which was topped by tomato sauce, mozzarella, prosciutto crudo, rocket, gorgonzola, and another cheese unfamiliar to me which was shaved on top of everything else. Pizza prices range from 8€ to 12€, and this was at the top of the range. The fresh tomatoes were sweet and delicious and the rocket was fresh and crisp. The pizza crust was light and crispy at the edges, not overly doughy. There is also a decent selection of traditional Italian pasta and seafood dishes, including a regional pasta called Fioche alla Genovese--pasta with potatoes, green beans and pesto. This will be my go to place for pizza, and I look forward to trying other menu selections. I highly recommend, but either go early or make a reservation."

Ganze Speisekarte - 7 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Meeresfrüchte

Vegetarisch

Vorspeisen

Salate

Pizza

Pasta

jxck jxck

Absolutely fantastic food at a fair price! Pizza’s excellent unlike Buga Buga’s... Nice place to get a quick pizza!

Adresse

Karte anzeigen

Bewertungen

Robert
Robert

The quality of ingredients is very good but they make the pizza in an electric oven so it doesn’t have the wooden taste.


Morten
Morten

We had pizza frutti di mare and Spaghetti frutti di mare. Both were absolutely delicious. Nice atmosphere and kind waiting.


User
User

the place is not the maximum but on the other hand we ate a good pizza accompanied by the courtesy of the lady who served us. Speisekarte ansehen


alfieParis
alfieParis

We had marvelous pizza, but before we share an amazing seafood salad, with fresh calamari and mussels. The pizza were crusty as rarely seen. Lovely service. Delicious tiramisu.


PPAlmasio
PPAlmasio

I had dinner with my kids in this small restaurant and we all enjoyed the family style and atmosphere The food is simple and good and price are also very nice I had a well done fritto misto and My son spaghetti alle vongole.


maxw628
maxw628

A brilliant pizzeria with a lot of choice.The pizza is fantastic and the fries are great and so is the pasta.It is one of the best restaurants if not the best in Bordighera.It has free WiFi,quick service,great food and great atmosphere just brilliant. Speisekarte ansehen


User
User

we decide to go eat a pizza edgy and read the reviews we choose this pizzeria. we are not checked on the green pass on arrival. tables are not spaced, while the menu is written on the tablecloths then monoo. pizza is good but nothing transcendental, sweets must avoid. the waitress should know that you do not go to the bathroom to wash the floors through the tables with the mop while people eat.


l0vinglife0ntheg0
l0vinglife0ntheg0

Great little restaurant that is about the seafood. Oh the pizzas and pasta are good, but the seafood is the star of this show. We shared a pizza and a pasta. The pizza had lots of mussels, clams and calamari rings on it, plus one big shrimp. Because the seafood was baked on the pizza, the seafood was not as juicy as you might expect, but it was good and unique. The calamari was not the tough calamari I’ve avoided eating for years; it was good. However, I recommend the seafood primi and secondi dishes, instead of the pizza. The Trofie al Mare was a huge serving with lots of seafood. The atmosphere is that of a diner, so don’t expect white linens. The place is packed at 20:00 for a reason.


pxrising
pxrising

This pizzeria is just down the street from where I have been living in Bordighera since November 2017. Blue Lagoon is just across the street, and I know my laziness has taken me there when my yearning for pizza needs to be fed. I decided today that it was time for a change. Il Cappero has only a few tables; I always try to beat the crowd when I 'm eating alone and I also have American eating habits that regulate the timing of my hunger. I arrived at 7:10 pm and the tables were full within the next 30 minutes. In that time, 5 or 6 people also came in for pizza to go. I ordered a glass of red wine for 3€ and Pizza Bordighiotta which was topped by tomato sauce, mozzarella, prosciutto crudo, roc... Speisekarte ansehen

Kategorien

  • Caffè Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal. Speisekarte ansehen
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Europeo Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.

Ausstattung

  • Prenotazioni
  • Portare Fuori
  • Speisekarte
  • A Tarda Notte
  • Menü
  • Opzioni Vegane

Ähnliche Restaurants

Bistro 96

Bistro 96

Via Vittorio Emanuele II, 144, 18012, BORDIGHERA, Italy

Speisekarte • Bistro • Europeo • Fast Food • Mediterraneo


"Prima volta a Bordighera e prima volta al Bistrot 96. Per festeggiare il compleanno, mia moglie propone di cenare in questo ristorante viste le più che positive recensioni. Accoglienza cordiale, locale pulito, cura e attenzione per i dettagli. Si inizia con un aperitivo minimal di benvenuto molto gradito: simpatica la novità della capsula di Aperol affogata nel prosecco. Io gusto dei ravioli ripieni di melanzana affumicata, burrata, basilico e polvere di pomodori sui quali viene versata una passata di pomodoro fresco e crudo: le papille gustative ringraziano per la scelta, come pure i recettori nasali (profumo delizioso della passata e gli occhi per l'impiattamento. Mia moglie esprime identico giudizio per le sue tagliatelle allo scorfano, polvere di grissino e menta. Bene. Buona la prima... O, meglio, i primi. Per secondo sono indeciso tra un petto di anatra marinato al gin, ciliegie e baby carote (l'ultima volta che ho mangiato l'anatra è stato a Parigi e non era stata un'esperienza da ricordare rispetto ad un altro paio di volte e una pescatrice ai semi di papavero, trombette e umami di peperoni (pesce che amo più di tutti e con minor rischio di delusione . Alla fine scelgo il rischio e ordino il petto d'anatra. Entusiasmante! Cottura perfetta, accostamento delizioso (tra i grandi classici come i mirtilli con una crema di ciliegie. Cancellato permanentemente il brutto ricordo parigino! Mia moglie sceglie l'agnello con salsa allo yogurt, ravanelli e cicoria spadellata, esprimendo giudizio analogo al mio per il petto d'anatra. Carineria finale la candelina sulla mousse di cioccolata fondente con la scritta auguri. Grazie allo chef Marco (appena 26enne! Ha stoffa questo ragazzo, ne sentiremo parlare...! alla sua dolce metà e alla mamma per una bella cena all'insegna del gusto e della buona cucina. Ci tornerò per degustare i tagliolini al nero di seppia, gamberi di Sanremo e stracciatella che, pare, siano il piatto forte della casa. Prezzi allineati alla qualità del cibo offerto. Se passate per Bordighera e vi piace premiare palato, olfatto e vista Bistrot 96 è un must."