Il Gastronomo - Speisekarte

Localita Ponteromito, MONTEMARANO, Italy, 83040, MONTEMARANO

🛍 Pizza, Caffè, Sushi, Fast Food

4.5 💬 1420 Bewertungen
Il Gastronomo

Telefon: +393982767009

Adresse: Localita Ponteromito, Montemarano, Italy, 83040, MONTEMARANO

Stadt: MONTEMARANO

Menü Gerichte: 6

Bewertungen: 1420

"Really improved since the last time for this I correct the previous review. Excellent dinner with various dishes all well prepared and cooked by CHEF Massimo Pisaniello, courtesy and account in expectations, to be definitely back. Parking: Parking is opposite and sufficient for the turnout of the localWheelchair accessiblety: It is located on the ground floor and there are no obstacles that prevent its usability for disabled people"

Ganze Speisekarte - 6 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Arabic Dishes

Pasta

Reis

Meeresfrüchte

User User

Food: 3 Service: 3 atmosphere: 3

Adresse

Karte anzeigen

Bewertungen

User
User

Good food. Bad service, rude maid as few.


User
User

Great food and service. You feel like a family


User
User

Back is always a pleasure, all good from appetizer to dessert. Speisekarte ansehen


User
User

Kid-friendliness: Not suitable for childrenParking: On the road near the restaurantWheelchair accessibility: Wheelchair accessible


Roccoilaria88
Roccoilaria88

Great atmosphere, delicious food and the staff is very friendly making the experience in the place super. The millefoglie cake is must to try as dessert. ps let them advice dishes, you will not regret.


User
User

It is not the first is certainly not the last time, wonderful local, dishes that go in front of a King, and a unique kindness, compliments to chef Massimo and to the tables Francesco, owners and exceptional brothers Speisekarte ansehen


User
User

Antipasto of the house and the first were excellent, the seconds absolutely to avoid, you saved only the lamb... the veal steak was very hard, you could not cut and full of fat. Meal type: Lunch Price per person: €20–30


User
User

Popular dishes of local tradition. Great! Vegetarian options: Yes Kid-friendliness: Simpler dishes for children on request Parking: In front of the private parking Wheelchair accessiblety: No Service barrier: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5


User
User

Really improved since the last time for this I correct the previous review. Excellent dinner with various dishes all well prepared and cooked by CHEF Massimo Pisaniello, courtesy and account in expectations, to be definitely back. Parking: Parking is opposite and sufficient for the turnout of the localWheelchair accessiblety: It is located on the ground floor and there are no obstacles that prevent its usability for disabled people Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Caffè Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre. Speisekarte ansehen
  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans.
  • Fast Food Genießen Sie eine Vielzahl von schnellen und köstlichen Mahlzeiten, die sich perfekt für unterwegs eignen. Von saftigen Burgern und knusprigen Pommes Frites bis hin zu erfrischenden Getränken – unser Fast-Food-Menü stillt Ihre Gelüste mit schnellem Service und unwiderstehlichen Aromen.

Ausstattung

  • Wifi
  • Parcheggio
  • Speisekarte
  • Prenotazioni
  • Menü
  • A Tarda Notte

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Speisekarte • Pizza • Asiatico • Messicano • Fast Food


"I knew of this Agriturismo sometime ago and have waited nearly a year for it to open for one reason they were going to offer something special, homely and hand made and they have done just what they promised. The restaurant is charming and inviting and the family run business is done wo with a passion for the genuine produce that they bring to the table with top class service. My husband, and my two children, who are also adults decided to celebrate my 31st wedding anniversary here and we loved it!! The chef, a lady of basically runs the kitchen and the small holding delivered an antipasto made up of the following Mozzerella, riccota baked with truffle oil, local matured cheese baked with truffle a harder consistency to the ricotta this cheese is called Cacciocavallo and is a local delicacy. Goats cheese served with wild bee honey, Roasted pork leg sliced with rocket salad, parma ham, salami and smoked bacon. Hot dishes included a delicious tripe cooked in spicey tomatoe sauce, harricot beans with sausage, aubergine parmesan, stuffed peppers, grilled vegetables, bruschette with tomatoes, fried green peppers, gratin of baked onion, sauteed green beans with bacon. This was just the anti pasto all was served at a great pace, we were not rushed and we enjoyed their locally produced wine which was a great house wine, RED. As far as pasta dishes were concerned there were two choice bought to the table, Tavioli made in house served with butter and truffle sauce filled with ricotta and dressed with parmesan cheese, The second plate of pasta was homemade spagetti servied in a rich tomatoe and porcini mushroom sauce. I could not eat the pasta so the chef made me a huge plate of suateed green beans with the porcini and tomatoe sauce it was so delicious that i had seconds. Amazing. We ate between us as our main course 3 Tagliate that is three grilled and sliced beef steaks served with porcini mushrooms and rocket. The meat was accompanied with mixed salad, potatoes baked with onions and then toour great surprise the chef servied us with hand made stuffed peppers stuffed with spicey tuna, sorrentine tomatoes with basil and a wild rocket sald with porcini mushrooms and truffles. We just could not even negotiate any form of desert but were offered liquors and coffee free of charge In four people we spent 120 euros, that is 30 euros per head!!!! I cannot believe just how amazing this place is and cannot wait to return, We have begged for 5 litres of wine next time to take home as they make it themselves and it is absolutely delightful. What can I say, Nicola, Soccorso and his wife the more than able chef, YOU GAVE ME A FANTASTIC culinary experience and i wish you luck for the future. Tanti saluti Rita and Gennaro, Giovanni and Maria Luisa Avellino"