Telefon: +441273711001
Adresse: 69 East Street, Brighton, BN11HQ, BN1 1HQ, United Kingdom
Stadt: Brighton
Gerichte: 35
Bewertungen: 5555
Webseite: http://www.indiansummerbrighton.co.uk/
"Where to start? From the moment we walked in the staff were friendly and welcoming and the place was 100% full. We chanced not booking on a Saturday night and got lucky in a table for 2 by the door. The waitress welcomed us and talked me through our options as I have allergies as well as being vegan. We chose a pickle and popadom tray to share and when it came they positioned the dairy at one side so my partner none vegan could eat his and had it in order of spicyness as he doesn’t like things hot. When it came to the mains we went for the thalis one vegan and one meat and wow!!! It is so nice to be able to get a selection of mini mains rather than ordering one huge portion. They came with rice, roti, pickles and salad and presentation cannot be faulted. We both had empty plates it was so tasty. See photos for details The staff talked us through our choices and it is so nice not to be stuck with only having that one choice. Seriously if you’re visiting Brighton you have to eat here. But book a table as it gets very busy for now obvious reasons. 10/10. Highly recommend. Full belly and happy heart. Would give 5 stars but it’s not fully vegan. Updated from previous review on 2022-11-22"
Speisekarte - 35 Optionen
Alle Preise sind Schätzungen.
Roti
Fladenbrot aus Indien, knusprig gebacken, ideal zum Eintunken in Curry oder als Beilage zu verschiedenen Gerichten.
Naan
Fluffiges indisches Fladenbrot, frisch aus dem Tandoor-Ofen, perfekt zum Dippen oder als Beilage zu Ihrem Lieblingscurry.
Chai
Aromatischer indischer Tee mit Gewürzen und Milch.
Raita
Raita ist ein erfrischender indischer Joghurt-Dip mit Gurken, Tomaten und Gewürzen, ideal zur Kühlung von würzigen Gerichten.
Garnele
Garnelen in einer pikanten Knoblauch-Chili-Sauce, serviert mit frischem Koriander und Zitrone.
Käsekuchen
Cremiger Käsekuchen mit knuspriger Kruste und frischem Fruchtbelag.
Dal Makhani
Cremiges Linsengericht, langsam gekocht mit Gewürzen und Butter, oft mit Sahne serviert, reichhaltig und herzhaft.
Chana Masala
Würzige Kichererbsen in einer reichen Tomatensoße, gewürzt mit duftenden Gewürzen.
Knoblauch-Naan
Weicher, duftender Teigfladen aus Weizenmehl mit einer leichten Knoblauchnote, im Tandoor-Ofen gebacken. Perfekt als Beilage.
MarkSloss
Bland food, none of the staff wore masks, also expensive
Adresse
Bewertungen
Hugues
bland food, none of the workers wore masks, also expensive
Vella
eat very nice. good portions, some people might want to think of two starters instead of a pornstar.
Nanna
Had the vegan thali- absolutely delicious. Then the vegan passionate cheesecake. Both were very filling
Joseph
limited vegan options, but well worth a try: eating is delicious! I had the vegan thali, and it was really amazing. updated by previous review on 2021-08-27 updated by previous review on 2021-08-27
wilsonschneidg
Been meaning to visit here for a while, was not disappointed! All the food was lovely and there are plenty of vegan options. The staff were great and very informative I definitely recommend coming here.
Psykie
Limited vegan options but well worth a try: the food is delicious! I had the Vegan Thali, and it was really amazing. Updated from previous review on 2021-08-27 Updated from previous review on 2021-08-27
Joel
the fact that an Indian restaurant is served vegan is not a surprise. it is the quality of foods that emphasize the Indian summer. the aromen are amazing. we both decided for the vegan thali and each dish met them just taste buds. the only reason I gave it four stars is because it is not completely vegan. Indian summer is on any other wise a five star restaurant.
António
they have limited vegan options, but the available were exceptional. the portions were good and the taste was delightful. the various tastes and textures were very interesting. I loved all her broth being vegan. they really serve fast and their waitresses were so positiw and friendly- they know that they enjoy doing what they do. the vegan dessert (dark choco mouse with chai sauce) was also really good! it was great. we appreciate that they were open and still served food at 2,200, when almost everywhere else not. updated by previous review on 2021-05-23
dustycobwebs
Where to start? From the moment we walked in the staff were friendly and welcoming and the place was 100% full. We chanced not booking on a Saturday night and got lucky in a table for 2 by the door. The waitress welcomed us and talked me through our options as I have allergies as well as being vegan. We chose a pickle and popadom tray to share and when it came they positioned the dairy at one side so my partner none vegan could eat his and had it in order of spicyness as he doesn’t like things hot. When it came to the mains we went for the thalis one vegan and one meat and wow!!! It is so nice to be able to get a selection of mini mains rather than ordering one huge portion. They came with r...
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