K2 - Speisekarte

Somera Goienkale Kalea, 10, 48005, Bilbao, Spain

🛍 Café, Tapas, Queso, Fusión

4.3 💬 2855 Bewertungen
K2

Telefon: +34944163450,+34982560078

Adresse: Somera Goienkale Kalea, 10, 48005, Bilbao, Spain

Stadt: Bilbao

Gerichte: 7

Bewertungen: 2855

Webseite: https://www.pubk2bilbao.com

"from the closed tirauki, k2 has become the bar with vegan options par excellence of the old town. have both vegan pintxos (sandwich, tortilla,) and tape (nuggets, vegan blue cheese croquettes, onion rings and sandwiches / burgers (no-pollo, falafel dogs are accepted inside. the nica stick is that they are fairly slow updated from the previous review in 2022-07-03"

Speisekarte - 7 Optionen

Alle Preise sind Schätzungen.

User User

an option to eat avenna updated from previous review on 2022-04-25

Adresse

Karte anzeigen

Bewertungen

User
User

good food and atmosphere, recommended for party night. They take the food, so patience


User
User

mitico bar of subra with a@s camarer@s Exceptional very good atmosphere very good treatment 100% recommended


User
User

excellent treatment! we explain the pintxos in detail, are majisimos and all riquisimo! we were super well attended! we became fixed!


User
User

super-max waitress and the very good food. We've eaten nuggets, a doggie and a falafel's mouth. all vegan and delicious. highly recommended


User
User

the bilbao helmet. with a wide variety of pintxos and a wide menu, with many vegan options, which are very rich. The 10 deal, the girls are lovely.


User
User

It's wide. is on a very ambient street in the old town of bilbao. They have a good variety of beer, both the tap and the bottle. now, I'm not used to paying €2.5 for a reed


User
User

The waitress, despite having a lot of work, treated us super well and with a lot of kindness. is very grateful. the food was very rich and there are so many vegan options that is wonderful. Thank you for being!


User
User

the k2 is one of the non-Vegan sites with more vegan options of bilbao. they always have 4-5 pintxos (the heura with peppers is brutal,) some sweets, and also a letter (to order when the kitchen is open) that includes burgers, snacks, tempura, potatoes. a place to eat varied vegan and at good price.


User
User

from the closed tirauki, k2 has become the bar with vegan options par excellence of the old town. have both vegan pintxos (sandwich, tortilla,) and tape (nuggets, vegan blue cheese croquettes, onion rings and sandwiches / burgers (no-pollo, falafel dogs are accepted inside. the nica stick is that they are fairly slow updated from the previous review in 2022-07-03

Kategorien

  • Café Genießen Sie unsere Auswahl an fachmännisch zubereiteten Kaffees, von kräftigen Espressos bis hin zu cremigen Cappuccinos. Ob Sie einen morgendlichen Energieschub brauchen oder einen gemütlichen Schluck, unsere Kaffeeoptionen versprechen Wärme und Komfort in jeder Tasse.
  • Tapas Genießen Sie eine köstliche Vielfalt an kleinen, geschmackvollen Gerichten, die sich perfekt zum Teilen eignen und traditionelle sowie moderne Einflüsse kombinieren. Genießen Sie jeden Bissen, während Sie die vielfältigen Geschmäcker und Texturen erkunden, die darauf ausgelegt sind, Ihren Gaumen zu begeistern.
  • Queso Eine kuratierte Auswahl an handwerklichen Käsesorten aus aller Welt, die mit vielfältigen Geschmäckern und Texturen den Gaumen erfreuen. Perfekt zum Teilen oder individuell mit den idealen Begleitungen zu genießen.
  • Fusión Entdecken Sie eine köstliche Mischung aus kulinarischen Traditionen mit unserem Fusion-Menü, wo verschiedene Geschmacksrichtungen und innovative Techniken zusammenkommen, um unverwechselbare Gerichte zu kreieren, die Ihre Geschmacksknospen kitzeln und ein einzigartiges kulinarisches Erlebnis bieten.

Ausstattung

  • Tapas
  • Sacar
  • Reservas
  • Asientos

Ähnliche Restaurants

Etxanobe La Despensa

Etxanobe La Despensa

Calle Juan Ajuriaguerra Kalea, 8, 48009, Bilbo, Spain

Europeo • Asiático • Cafeterías • Vegetariano


"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."