Koh Noi Lilliput - Speisekarte

292 Sandbanks Rd, Bournemouth, BH148HX, BH14 8HX, United Kingdom

🛍 Thai, Pizza, Tapas, Asian

4.4 💬 6985 Bewertungen
Koh Noi Lilliput

Telefon: +441202706078

Adresse: 292 Sandbanks Rd, Bournemouth, BH148HX, BH14 8HX, United Kingdom

Stadt: Bournemouth

Menü Gerichte: 35

Bewertungen: 6985

Webseite: https://www.koh-thai.co.uk/restaurant/lilliput/

"A Thai Restaurant that doesn’t disappoint. Not only are the staff super welcoming and very friendly, but the food is honestly super tasty! Also I feel the pricing is spot on. Neither food nor drinks are overpriced. Especially for the Lilliput/Whitecliff/Sandbanks area, this is a great option with lots of free parking opposite in one of the side roads. The Chardonnay wine on the menu was very fruity and refreshing, the Squid (starter) was cooked almost to perfection, and the Spicy Fried Rice with Chicken (main dish) was full of flavour and very spicy! With the friendly and efficient service it is also no surprise to see and of course settle the service charge on the bill. Overall highly recommend if you are within the Lilliput/Whitecliff area! Great Thai food, great staff and a great little gem of a restaurant."

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Salate

Vorspeisen

Nicht Kategorisiert

Currys

Speciality Meats & Fish

Thai Tapas

Rice, Stir Fries And Noodles

Indisch

Vorspeise

Meeresfrüchte

Thailändische Gerichte

Thai

Nudeln Und Gebratener Reis

Gebratener Reis

Main Seafood

Aus Dem Meer

Curry

5G 5G

first time visit here after reading good reviews and i wasn’t disappointed. great food and plenty of it. looking forward to going again when i’m next in the area.

Adresse

Karte anzeigen

Bewertungen

5k
5k

The food was delicious, we had a party of 8 on a Wednesday night , the restaurant was busy and lively, service was good and the dishes we choice were tasty hot and and vdy well presented. Great place to go when you are in Bournemouth.


3Rowena
3Rowena

Lovely food, but the restaurant is looking quite run down. The seats we were on were very tatty and clearly just need to be replaced or repaired. Also the menu online needs to be updated because it's cheaper compared to when we went which was disappointing.


2Kelly
2Kelly

Visited Lilliput Poole on a Friday Night ... Food Exellent when it eventually arrived. Staff were great overall but no warning about delays and we had to keep asking for our food. The business seemed to be more interested in the takeaway side and the bar than people dining. Would order a takeaway, but would not return for dining. Shame as lovely place. Speisekarte ansehen


2Peter
2Peter

The quality of the food is getting progressively worse. It’s more like a regular average quality Chinese whereas when it first opened you could see and taste the difference. For example The noodles I had, had pre cooked chicken that was tossed onto the top of the noodles. No seasoning. Rubbery and grim. The ribs used to be delicious. Now they are fatty and average. Think twice before ordering as it’s full on pricing.


5Nessa
5Nessa

We were staying at one of the hotels in sandbanks this weekend which was lovely but the food at the hotel was tasteless and boring. We were so lucky to have found this place, just a 20 minute walk away. The place was buzzing and we hadn’t booked but the staff were friendly and accommodating. The food was absolutely delicious, full of flavour, a treat for the tastebuds. Cocktails were great too. Highly recommend this place…we told about three people about it on our walk back to our hotel!


5Mulder
5Mulder

We had a brilliant time hear ,tasty food great service and a very warm feel to the place special thanks to Izzy our waitress she was spot on we certainly will be coming back hear. Thanks. Just a quick up date to add to my previous experience here. We came here last night and as usual had a really great meal the tapas is made to perfection, thanks to the chef's in the kitchen,also a big thanks to Amber our waitress on this occasion a true ambassador for Koh Noi. Highly recommended for a great night out with friends. Speisekarte ansehen


3Dan
3Dan

Decided to go out for dinner there as had ordered delivery a few times and the green curry had been very good. Starter was the pork, which was unfortunately tasteless and also quite burnt dry, but the waitress immediately said she’d take it off the bill which was good. I had the chicken basil stir fry but the rice came on the plate with all the sauce so it was all soggy, would think it should come in a bowl separately with the egg on top. Overall would probably order again on delivery for convenience but not worth the 4 star rating in my opinion.


2Ian
2Ian

If you like restaurants that serve tasty but tiny portions, combined with outrageous prices, this is the place for you. It used to be one of the best Thai restaurants that I have been to, with good value and decent sized portions. Since Covid, this restaurant has jumped on the bandwagon of 'shrinkflation ' i.e. a lot less food plus higher prices. A glass of wine was £12 and avoid buying alchohol, to avoid 'bill anxiety ' at the end of your meal.The food is still good and tasty, and apart from 'French cuisine ' portions, also lacks the presentation and trimmings that used to accompany the dishes. Summary: This place used to be packed on Friday night and is now largely empty, due to people vot...


5Beni
5Beni

A Thai Restaurant that doesn’t disappoint. Not only are the staff super welcoming and very friendly, but the food is honestly super tasty! Also I feel the pricing is spot on. Neither food nor drinks are overpriced. Especially for the Lilliput/Whitecliff/Sandbanks area, this is a great option with lots of free parking opposite in one of the side roads. The Chardonnay wine on the menu was very fruity and refreshing, the Squid (starter) was cooked almost to perfection, and the Spicy Fried Rice with Chicken (main dish) was full of flavour and very spicy! With the friendly and efficient service it is also no surprise to see and of course settle the service charge on the bill. Overall highly r... Speisekarte ansehen

Kategorien

  • Thai Genießen Sie die lebhaften Aromen Thailands mit unserem Menü, das eine köstliche Auswahl an Gerichten bietet, von würzigen Currys bis hin zu duftenden Pfannengerichten, alle mit authentischen Gewürzen und frischen Zutaten zubereitet.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal. Speisekarte ansehen
  • Tapas Genießen Sie eine köstliche Vielfalt an kleinen, geschmackvollen Gerichten, die sich perfekt zum Teilen eignen und traditionelle sowie moderne Einflüsse kombinieren. Genießen Sie jeden Bissen, während Sie die vielfältigen Geschmäcker und Texturen erkunden, die darauf ausgelegt sind, Ihren Gaumen zu begeistern.
  • Asian Erleben Sie eine kulinarische Reise durch Asien mit unserem vielfältigen Menü. Von den würzigen Aromen des Thai-Currys bis zum herzhaften Umami von japanischem Sushi bieten wir eine breite Auswahl an Gerichten, die die authentische asiatische Küche feiern.

Ausstattung

  • Wifi
  • Tapas
  • Speisekarte
  • Takeout
  • Menü
  • Seating

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Renoufs Cheese and Wine Restaurant

Renoufs Cheese and Wine Restaurant

48a Poole Road Bournemouth, Dorset BH4 9DZ, United Kingdom

Speisekarte • Wine • Beer • Tapas • Gourmet


"We had called-here for drinks during a previous visit to Bournemouth. We were impressed with the wine we drank, and the food that we saw served to other customers. So, today was the realisation of a promise that we made-to-ourselves to revisit and, this time, dine! We were a few-minutes early for our 19:30 reservation having allowed too-much time for our half-a-mile walk from our hotel. The restaurant was not busy, and there were scant customers during our 2½ hour stay. There was only one, very pleasant, member of staff in the bar/dining area. We had assumed he was the Manager, and he did everything: menus, drinks, food orders, food service, and payment. He did this pleasantly with good humour, plus impressive efficiency and knowledge. The food here is principally ‘Sharing Boards’ but also available were smaller (snack) servings of Artisan Cheese and Charcuterie and other “Nibbles”. We chose an ‘Ultimate Board’ (intended for two people sharing and costing £36.95 in total). Within this price you select four types of charcuterie plus four types of cheese to complete the board. Drinks: we started with a 175ml glass of “Martin Codax Albariño” for each of us. The extensive and impressive wine list offers a good selection available by the 175 or 250ml glass: 6 white wines, 3 rosé wines, 9 red wines, 3 sparkling wines and 9 aperitif/digestif wines. The Albariño was very much enjoyed, whist we decided which bottle of wine we would have with our meal. After much thought we chose a bottle of Bin 31 ‘Laibach (Sur Lie) Stellenbosch’; a white wine from what is a great wine-producing region in South Africa. This was superbly delicate and gently flavoured; with the very slight effervescence from the ‘Sur Lie’ fermentation method (fermentation on the lees). We know this method well from Sur Lie Muscadet wines, from the Sèvre-et-Maine region in France. With our wine chosen, we concentrated on the charcuterie and fromage that we would like with our ‘Ultimate Board’. There was much debate between us, but eventually: Our choices of charcuterie were: Salami Milano: with a perfumed scent that was such a delight. Pâté: quite fine but rich and flavoursome. Venison Salami: surprising and just superb. Smoked Pancetta: we loved this delicately smoked pork belly which was served in the thinnest slices imaginable. The cheese was far more difficult to choose: A Cheddar was a no-brainer and it was good; however we have ‘Vintage’ Cheddar at home (aged for 36-60 months); so the Cheddar here was a bit tame for our tastes. Oak Smoked Lincolnshire Poacher: this was very disappointing as half of the piece was totally inedible rind, and the rest was almost impossible to cut with the cheese-knife provided. I brought this to the attention of the Manager this was exchanged with more of the Cheddar. Northern Blue: good and creamy and appreciably tangy. We had another cheese which was firm and good eating, but we cannot recall it’s name (that’s our fail then). To be honest, and sadly, we found the cheese to be not anywhere as good as the charcuterie, we like mostly hard, or at least firm cheese, with strong flavours. Brie, Camembert and other soft cheeses rarely feature at our home (the somewhat explains our choices). The board was loaded with extra ingredients: a good selection of salad and fruit: cream cheese stuffed cherry tomatoes, lovely crunchy astringent cornichon, fresh grapes and pitted olives. There was also a pot of hummus, onion relish, cheese crackers, and a basket of bread (the latter of which we ordered a second). The meal was still a very favourable experience; made better by the extra cornichon provided. Just because I said how much I loved the texture and flavour of these wonderful ‘little gherkins’. After our board we were quite replete and there was no-way we could have managed a dessert, but an extra glass of Viognier for my Partner, and a wonderful 10-year-old Tawny Port for myself, finished-off the meal splendidly."