La Cigale Vista Beach

42 avenue Winston Churchill, 06190 Roquebrune-Cap-Martin, France

🛍 Pizza, Européen, Français, Fruit De Mer

4.7 💬 10 Bewertungen

Telefon: +33493357556

Adresse: 42 avenue Winston Churchill, 06190 Roquebrune-Cap-Martin, France

Stadt: Roquebrune-Cap-Martin

Gerichte: 5

Bewertungen: 10

Webseite: http://www.facebook.com/vistapalace

"We've been to La Cigale with my partner and a friend for a morning swim and lunch.The place is surely exclusive and not cheap, but the quality is in everything.The staff was very welcoming and always helpful.Not planning to stay there the entire day, we didn't want to take the inflatable beds, so they suggested us to take a "salon" (table with chairs and parasol).We had a swim in the sea around the place. They provide masks to do snorkeling and it's worthwhile because it's full of fishes and sea life.After the swim we had a cocktail for aperitif before lunch.I appreciate that, considering the heat and the hour of the day, they prepared tasty cocktails not too charged with alcohol.The drinks were accompanied by tasty grissini.The lunch also was tasty and the service impeccable.The food is of type "gastronomique", so you have to expect something creative and very tasty, but with small portions.If you're searching for a big plate, you won't find it here.We took an excellent tuna tataki, with avocado sauce and zucchini, then the dessert.A little bemolle for the wine, a white from Cassis region: good but definitely too pricey for the quality it had.Overall I have been undecided between a four and a five, finally I give the top score because the staff has been stellar (bravi!!)Surely we'll come back in the future."

Speisekarte - 5 Optionen

Alle Preise sind Schätzungen.

Ελευθέριος Ελευθέριος

Another "MUST" on the Riviera! This place is AMAZING! Food, service, and beds are worth a visit AND the view of Menton & Italy is to die for!

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Bewertungen

Davide
Davide

That was great! the service was top, and the dishes offered also! nothing to say, the view is just beautiful and brave to the chief!to be done very quickly.


Frida
Frida

everything is perfect - warm welcome, professional and discreet service and dishes are succulent! more the setting is idyllic and unique!I really recommend this establishment!


Sebastiano
Sebastiano

It is always with the same pleasure that I find the beach of the cigale: the view is spectacular, the welcoming and attentive staff, the set of an excellent outfit with a layout of the decks allowing to have space even the days when there is world, etc. one of my 4/5 favorite addresses on the coast where I do not miss to return from years to years.


Эрик
Эрик

If you rest without children and love silence and loneliness, then you are definitely here! beautiful lagoon, comfortable long chairs we've never seen. peace and quiet! very tasty restaurant, helpful staff .. parking is included .. but they will be happy to give a tip) entrance to the sea from the pier. 40 € per person for the transat with towel and parasol.


Dameon
Dameon

After a beautiful walk from Monte Carlo in the intense Cote d'azure sun, La Cigale Vista Beach offered us a spectacular dining experience. The most beautiful and delicious salad nicoise that I have ever seen. In addition, the cold crisp wine, white umbrellas and furniture along with a staff that was happy to accommodate two sweating tourists made this a must visit on anyone's trip to this beautiful part of the world. Don't mind the expense, it's worth the trip.


Эрик
Эрик

the restaurant is located just before the departure of the course martin promenade, by the sea. beautiful views and a relaxing and fresh atmosphere. My daughter and I took the grilled fish dish. The portions of fish were very small, around two or three fine broccoli heads, artistically spaced, two three chips vertically, with a transparent carrot leaf around. average bottle of mineral water: price paid for 2 people, 90 euros.In my opinion, despite the beautiful location, a price decidedly exaggerated to eat little and without infamy and without praise.


Dragutin
Dragutin

Newly renovated and if you dont like the colour white, stay away. If you di like white enjoy a beautiful seating, staff exceptionally nice and attentive, beatifully presented dishes, a kitchen with ambition, an unbeatable Riviera view, a nice crowd, even the children behaved well.A dry well chilled cote de provence, lobster and cewcumber and oysters and asparagus respectively, then perfectly grilled tuna but, the only let down, black pasta with octopuss, rather tasteless and the poor animal was not fresh. Then lemon pie in a jar, nice espresso, and the bill came to Eur 170, not cheap but reasonable given the total experience. We will come again. And the moon over the sea was to dream for.


Rossie
Rossie

Everything was perfect, the meal, the atmosphere, the musicians, and the service, apart from a problem that was solved, but that should not have happened....The bottle of champagne at 95 € anyway, arrived at temperature(hot) at our table. We were offered to put it in a bag of ice, so it would cool. (I had a serious doubt about efficiency!!! ) so we started to dine without champagne. and 15 mm, a waiter came to serve us, and champagne was always hot. And finally decided to bring us another bottle, this one well fresh and in a champagne bucket.The rest of the evening was well spent, but the waiter had to see that the bottle was not fresh (it's nothing to say), not to open it and bring it, then...


Jon
Jon

We've been to La Cigale with my partner and a friend for a morning swim and lunch.The place is surely exclusive and not cheap, but the quality is in everything.The staff was very welcoming and always helpful.Not planning to stay there the entire day, we didn't want to take the inflatable beds, so they suggested us to take a "salon" (table with chairs and parasol).We had a swim in the sea around the place. They provide masks to do snorkeling and it's worthwhile because it's full of fishes and sea life.After the swim we had a cocktail for aperitif before lunch.I appreciate that, considering the heat and the hour of the day, they prepared tasty cocktails not too charged with alcohol.The drinks...

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
  • Fruit De Mer Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!

Ausstattung

  • Sièges
  • Serveurs
  • Bar Complet
  • Réservations

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"the location was attractive. a small picturesque square slightly in draw with a foliage and Mediterranean charm. the restaurant had an outdoor terrace but we decided to eat inside. rustic decoration well maintained. abundance of natural stones and plaster walls of rustic color, nice vaulted type ceiling and terracotta tile floor. We loved him. the kitchen was visible on the path of the toilet and everything seemed chief, busy and good omen. Unfortunately, it's the end of the good news. My wife chose to start with the anchovies leaf and I am the raw ham. The anchovie was not good. Very strange flavor. Too salty. hard dough background. My ham was cut too thick, making the meal difficult. I had to ask for olive oil and gem salt. certainly not the best ham I've had. no comparison with parma or iberico. disappointing. the main dishes were the fish pot and the spaghetti with ceps. Both were a disaster. The fish were cut off. filled with small but important bones. the two rather sad gambas were small and boiled to death. the portion of fish and the quality at the price were bad. Maybe the bisque was swept. The pasta was not good and we left them. we paid 72 euros for this and a very small glass of medium wine and a bottle of flat water. I think chin food is usually not good. French are rather complacent and seem to believe that their historical reputation is enough. Not if. the area is very frequented by tourists and I guess most are unlikely to return to the area, so they think they can get away with it. It's a shame and I couldn't recommend this restaurant. we visit the family regularly to chin, so we would like to find a decent restaurant at a reasonable price. even our family seems to have a bad time. Why? It's the france."