La Forchetta Artigiani Del Gusto

Via IV Novembre 262, 22040, ALZATE BRIANZA, Italy

🛍 Sushi, Asiatico, Messicano, Vegetariano

4.1 💬 2246 Bewertungen
La Forchetta Artigiani Del Gusto

Telefon: +33186995715

Adresse: Via IV Novembre 262, 22040, ALZATE BRIANZA, Italy

Stadt: ALZATE BRIANZA

Menü Gerichte: 23

Bewertungen: 2246

"I returned to the fork after two years from the last time, I found a renovated room in the management and furnishings, but that kept good value for money. I had dinner with two friends spacing between appetizers, first and second both of sea and of land, and always being very satisfied. as a welcome dish we were offered a focaccia (to remind us that the menu also includes pizza.) More than discreet the white wine of the house. I personally enjoyed my beef fillet batting appetizer with taggiasche olives and burrata as well as grilled beef with grilled vegetables. but the risotto with seafood and the impepate of mussels with bread croutons smelled great! prepared and friendly staff, with which we pleasantly interacted. to close a dinner that we will not easily forget also a last round of bitters offered by the house, very welcome. updated review"

Ganze Speisekarte - 23 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Hauptgericht

Hauptgerichte

Vorspeisen

Reis

Vegetarisch

Pasta

anthony anthony

Accogliente molto pulito cortesia esemplare cucina ottima

Adresse

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Bewertungen

Umberto
Umberto

clean and friendly place, great service, good pizza. only neo, poor portions regarding the kitchen.


User
User

Sunday lunch to all fish great staff friendly and the friendly owner, very beautiful location bright and clean. we will be back


Luciana
Luciana

Local fish well looked after and clean eating I would say good general, but I recommend it with discount because prices a little beyond the norm. Speisekarte ansehen


User
User

we are regular customers of the restaurant, and for several weeks the pizzas are wrong, always and constantly. There's never once we get home with the right pizzas. It's a shame because they're good.


Davis
Davis

nice restaurant, great service, friendly staff. in the menu you will find choice between sea and land dishes. great choice also for pizzas with wood oven. before the appetizer was served a focaccia as a toothpick.


Helga
Helga

we discovered this restaurant thanks to the sponsorships on facebook and now it has become our favorite place, the kitchen is really great, even the pizza very good light and digestible I highly recommend this place good guys Speisekarte ansehen


Olga
Olga

What a little gem! Booked here for a family dinner, mid week. The staff were super polite and professional, the food was extremely tasty and the presentation was amazing! We hope to visit this restaurant again and would highly recommend it!


User
User

I was there today for a business lunch and I found myself well. The food is good, the place does both from pizzeria and from restaurant. I and the other person took a bunch of cod with green beans, then I opted for a lemon sorbet, while the other person for a baked cream that really had a beautiful face. We drank some water and eventually a coffee. The staff is kind and helpful. the price ratio quality is good. I also recommend it for numerous groups, for lunches maybe work rather than pleasure.


Lia
Lia

I returned to the fork after two years from the last time, I found a renovated room in the management and furnishings, but that kept good value for money. I had dinner with two friends spacing between appetizers, first and second both of sea and of land, and always being very satisfied. as a welcome dish we were offered a focaccia (to remind us that the menu also includes pizza.) More than discreet the white wine of the house. I personally enjoyed my beef fillet batting appetizer with taggiasche olives and burrata as well as grilled beef with grilled vegetables. but the risotto with seafood and the impepate of mussels with bread croutons smelled great! prepared and friendly staff, with which... Speisekarte ansehen

Kategorien

  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans.
  • Asiatico
  • Messicano Authentische mexikanische Aromen erwarten Sie mit heißen Fajitas, herzhaften Tacos, pikanten Enchiladas und frischem Guacamole, alles zubereitet mit reichen, traditionellen Gewürzen und serviert mit lebhaften Beilagen. Genießen Sie eine Fiesta auf Ihrem Teller!
  • Vegetariano Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.

Ausstattung

  • Wifi
  • Caffè
  • Speisekarte
  • Porta Via
  • Menü
  • Mastercard

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"Ci sono stato per il pranzo di Pasqua, ottima accoglienza e locale ben curato,con rifiniture il legno che danno quello stile elegante lasciando al tempo stesso quel qualcosa di “antico”. Peccato per le molteplici ragnatele soprastanti al tavolo in vetrata. Menù, di pesce, sulla carta appetitoso, ma ahimè purtroppo le aspettative non sono state rispettate. Antipasto buono, chiesto del prosciutto cotto per una signora anziana ed arrivato del prosciutto crudo. Risotto porro zucchine e gamberetti: zucchine parecchio amare che coprivano qualsiasi altro sapore, gamberetti tritati, porzione davvero misera. Paccheri con gallinella: 4/5 paccheri al massimo, gallinella spezzettata nel sugo di pomodoro e diverse olivette a coprire l’intero sapore del piatto. Branzino con patate: Patate buone e in giusta quantità, branzino buono e porzione adeguata, ma purtroppo mal spinato (capisco 2/3 lische ma più di una dozzina mi sembra troppo). Dolce non male. Alla bambina di 3 anni hanno servito cotoletta e patatine: 2 cotolette di pollo (credo proprio di quelle surgelate) al limite tra il cotto e il bruciato, patatine fritte classiche. Servizio in parte confusionario, e cameriere, che hanno provato a gestire al meglio delle loro capacità la situazione, che probabilmente non era ben gestita da chi sopra di loro. Siccome era il giorno di Pasqua mi riservo l’idea che fosse solo una giornata storta, proverò a tornarci per vedere se è davvero così. P.s. Pecca incredibile la mancanza del latte per i caffè macchiati."