Telefon: +33389244343
Adresse: 19 Rue Des Têtes, Colmar, France
Stadt: Colmar
Gerichte: 7
Bewertungen: 1860
Webseite: https://www.maisondestetes.com
"5-star establishment for a 3-star service. We stayed at the hotel on a Sunday to enjoy the Noel market in Colmar and took the parking option. All the service was okay, but the luxury is hidden in the details. It was indicated on our reservation Room with bath but when the room was discovered, we found a simple shower. Too bad when we reserve in part for this option. The reception just answered? We don't have a room with a bath. Sorry. In the room, good bedding, perfect temperature and clean rdv. The next day, the PDJ was served in the room with a check-out scheduled for 12 hours. The PDJ was very qualitative. However, at 11:40 a pass to recover the tray. Service very cold and almost impolite. On this type of establishment, we think the convenience would be to wait for the client to leave. At the time of check-out, I ask if we can leave the car on the parking lot for 1 hour and we leave at 1 o'clock. No flexibility of reception. We have a lot of arrivals today it is not possible. I insisted on the subject. We left the place. When I went to the parking lot at 1:00, I noticed it was still empty. A prime location, a good bed linen and clean rooms characterize this hotel, which is finally what is in a 4-star hotel. In a 5 star, we look for the extra touch, this attentive service, a singular hospitality. This concept is not lived and understood by the teams. The process is 5 stars (accommodation, attention in the room, bedding, PDJ) but the service is very disappointing (I forgot to mention the closure of the two dining spaces on the weekend) It is not enough to wear a uniform and sell expensive rooms to make the word of the luxury hotelier."
Speisekarte - 7 Optionen
Alle Preise sind Schätzungen.
Roti
Fladenbrot aus Indien, knusprig gebacken, ideal zum Eintunken in Curry oder als Beilage zu verschiedenen Gerichten.
Tatar
Zartes, gewürfeltes, rohes Fleisch, gewürzt mit Senf, Kapern, Zwiebeln und Gewürzen, oft mit einem rohen Ei serviert.
Toast
Geröstetes Brot, knusprig gebräunt, oft serviert mit Butter, Marmelade oder als Beilage zu herzhaften Gerichten.
Sorbet
Kalter, schmelzender Sorbet, erfrischend und fruchtig, ideal als leichter Nachtisch an einem warmen Sommertag.
Creme Brulee
Crème Brûlée: Ein klassisches französisches Dessert mit einer knusprigen Karamellkruste über cremiger Vanille-Pudding.
Bill
Very nice meal. Foie gras and a delicious gâteau soufflé de quenelles for me. Low season, mid-March, quiet with attentive service.
Adresse
Bewertungen
J
Food was good. Escargot was yummy and the traditional sausage platter with sauercraut was also good. Service was ok until i asked them a check, which did...
Edmond
The Brasserie Historique attached to the historic Hotel La Maison des Tetes in Colmar is not to be missed. From the moment you see the Hotel property from...
User
Good stay, very nice room damage that breakfast is not in the form of a buffet and that the local specialties (Gâteaux are too prominent at the expense of traditional pastries
User
(Brasserie) Atypical, warm and welcoming place. A service team always available and present at the right time. Successful dishes that can be accompanied by local wines reserving a beautiful discovery. Service: 5 Location: 5
User
We went on Saturday noon for a menu between tradition and modernity offered by our children. No welcome, a table set in haste with paper table covering a cotton table despite a reservation on the previous Tuesday! Unorganized service. Fortunately, the quality of the dishes has made these inconveniences forget. A small flat however for a restaurant of this class: one absence of mouthing and coffees served without softness.
User
A great moment of luxury, calm and voluptuous. The welcome is warm, the comfort of the rooms is the best, the lights are soft and the gourmet menu at Eric Girardin’s starred restaurant is a marvel of inventiveness in the short and responsible circuit. The chef is also available to listen to his clients and share his passions. Morning and evening teams are also smiling and attentive. One without fault, bravo, we'll be back!
User
A pleasant stay in this historic establishment where we spent two nights in a pleasant room and comfortable bedding. Have enjoyed the gourmet meal for the Chef's inventive cuisine and its exceptional flavors in a beautiful, sleek and modern place. Very professional staff with small care. We renew our compliments to the Chef.Also to the Brasserie meals of the same excellence.Quenelles of pint rPetits hearty and delicious lunches. We recommend this establishment.
User
Excellent reception Room Charming very comfortable in a beautiful house. Nice renovation. Repas succulent to the hot brewery (the excellent qunelle) The Christmas meal at the starred restaurant was a real journey of happiness, in flavors, Congratulations to Chef Éric Girardin. The master of the hotel explaining each choice and origin of the different wines was very interesting. A bold choice of red wine with foie gras. 2 nights and 2 meals to enjoy the Colmar Christmas market, an excellent gift. Just a reservation for breakfast, complete, excellent but when you are not pastries or salted eggs, yogurts, fresh cheese and fruit, you are the second day a little disappointed and tired to find the...
User
5-star establishment for a 3-star service. We stayed at the hotel on a Sunday to enjoy the Noel market in Colmar and took the parking option. All the service was okay, but the luxury is hidden in the details. It was indicated on our reservation Room with bath but when the room was discovered, we found a simple shower. Too bad when we reserve in part for this option. The reception just answered? We don't have a room with a bath. Sorry. In the room, good bedding, perfect temperature and clean rdv. The next day, the PDJ was served in the room with a check-out scheduled for 12 hours. The PDJ was very qualitative. However, at 11:40 a pass to recover the tray. Service very cold and almost impolite...
Kategorien
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Glace Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.
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Soupe Warme und tröstliche Suppen, um Ihre Seele zu nähren. Wählen Sie aus einer Vielzahl von geschmackvollen Brühen und herzhaften Zutaten, perfekt für eine einfache Vorspeise oder eine sättigende Mahlzeit an einem kühlen Tag.
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Fromage Eine kuratierte Auswahl an handwerklichen Käsesorten aus aller Welt, die mit vielfältigen Geschmäckern und Texturen den Gaumen erfreuen. Perfekt zum Teilen oder individuell mit den idealen Begleitungen zu genießen.
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Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
Ausstattung
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Wi-fi
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Chiens Autorisés
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Sièges Extérieurs
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Options Végétaliennes
