La Pachade - Speisekarte

We were able to return with the 2 dogs on a leash of course. Very pleasant welcome, very good food.

Super affordable menu for a delicious and hearty lunch. Comfortable room. Very good service. We will come back.

Arriving without reservation, just a phone call 10 minutes before, we had a good and beautiful meal. We will come back.... Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Speisekarte ansehen

Very good restaurant with ephemeral options that are good value for money A beautiful decor Nothing to complain about The service is very professional and fast Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5

Restaurant soigné où l'accueil est soigné ainsi que l'intérieur qui est cosy. Menu plat/dessert ou entrée /plat à 18€ trés correct avec chaque jour deux choix en entrée, plat et dessert. La cuisine est de qualité et les produits sont frais. Je recommande

What an experience! an exceptional kitchen in an exceptional place. has two steps from the sancy, the charm operates from the entrance to the place. combinations of flavours highlight thanks to fresh and local products, sublimated by the chef's passion. a little care service. an experience to live after a beautiful walk in the sancy. Speisekarte ansehen

Nous avons commandé salades et desserts avec une bière et un verre de vin plus 2 cafés Cuisine de qualité mais mauvais rapport qualité prix. Attention: avant de commander un dessert demandez la carte: facturé 12€ le dessert soit 24€ à deux! Prix abusif Nous aurions dû demander la carte avant de commander Très mauvaise surprise au paiement de l’addition!

Here is an address that is worth a visit since in the kitchen we find the Aymeric barbary chef. I owe him many and excellent gastronomic memories of the time he offered to the Floral Princess. How happy to find him today in this new intimate establishment! If the orcival village was already well known for its basilica, there is now another good reason to go there. heartburn for calf tartar and dulcey dome

Beautiful establishment and good welcome. A good time spent at a dinner to change from regional cuisine. During the summer period (August), there is no longer a menu, everything is à la carte. And for the region, it’s still very expensive: €130 for 2 for starter, main course, dessert a cocktail each 3 glasses of wine (in total). The cuisine is diligent but lacks a little flavor (especially starter and dessert). Very good boneless pig’s trotter. Speisekarte ansehen