La Petite Chaise - Speisekarte

Loved the experience here, the food was delicious and service and ambiance was great

Very nice restaurant and delicious cuisine. Very good value for money I will come back

Super address, very good quality price ratio; friendly and attentive staff; quality cuisine and very good wine, I recommend! Speisekarte ansehen

Like à dinner at grandma s ! In a delicious parisian old appartment atmosphère, excellent Food is served on candlelit tables.

Excellent food and good service In a old fashion french restaurant. (Translated by Google) Excellent food and good service In an old French restaurant.

Fabulous French food. Had the midi snail, duck, and cream burned all cooked to perfection! (Translated by Google) Fantastic French food. The noon snails, duck and cream were all cooked to perfection! Speisekarte ansehen

This is the oldest restaurant in Paris founded in 1680. It is a very quaint little place to visit. The food was excellent and the owner made you feel at home (Translated by Google) It is the oldest restaurant in Paris founded in 1680. It is a very picturesque little place to visit. The food was excellent and the owner made you feel at home

We walked in on a Tuesday night around 9. Warm staff and a great atmosphere. The food was pretty good overall. I thought it was a good value at 41 euros for 3 dishes. The duck was really good. The 2 men working the front of the house were both very professional and nice. (Translated by Google) We entered on Tuesday evening at around 9 a.m. Friendly staff and good atmosphere. The food was pretty good overall. I thought it was a good value for money at 41 euros for 3 courses. The duck was really good. The two men who worked at the front of the house were both very professional and kind.

This was our fourth visit to La Petite Chaise. It was our favorite Paris restaurant. We brought two of our dearest friends. Unfortunately, last night’s experience left us sad and disappointed. Lamb and chicken were on the menu but were unavailable. The canard arrived cold. The entrecôte had too much pepper and was very fatty. A huge disappointment was an error on our wine charge. We ordered a Mersault which was 65 euros on the menu, only to discover we were charged 165 euros after returning to our hotel. I don’t know if we were served a different bottle than ordered, without telling us, or if it was just an error on your part. Although the Pavlova was the best I’ve ever had, the rest of the... Speisekarte ansehen