La Puccia Salentina

Nouveau Port De Garavan 42, 06500, Menton France

🛍 Pizza, Déjeuner, Asiatique, Végétarien

4.7 💬 524 Bewertungen
La Puccia Salentina

Telefon: +33660622984,+33954788975

Adresse: Nouveau Port De Garavan 42, 06500, Menton France

Stadt: Menton

Menü Gerichte: 6

Bewertungen: 524

Webseite: http://www.facebook.com/La-Puccia-Salentina-Costa-Azzura-393708817923271/about

"with the view of the Italian, this restaurant will end the few meters to feel there. a team with Italian accent at the rendezvous. a diversified map including (pizzas, salads, puccia. and some suggestions of the day. all products are of quality. the restaurant is our holiday headquarters and we are delighted. on pizzas, I recommend the burratta supplement (a pleasure"

Ganze Speisekarte - 6 Optionen

Alle Preise sind Schätzungen auf Menü.

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User User

Very good personal restaurant pleasant kitchen make houses with desserts

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Bewertungen

User
User

We love we went twice in 1 week!! Succulent and affordable. Thanks the team edt top!!


User
User

All right, good value for money and more friendly staff! Not to mention the beautiful frame!


User
User

very good generous cuisine and fresh products. delicious homemade tiramisu! very friendly server Speisekarte ansehen


Charlotte
Charlotte

Lovely pizza and a nice location. The Owner was very impatient when we were ordering g and quite rude. Perhaps he was having a bad day.


Iudunna
Iudunna

Best Moules in Menton. It is a small restaurant in the Port Garvan. Prices are good and the food is excelent. The food takes the best of Italian and French cuisines. I will return here for sure


User
User

Great reception. friendly place. Very good quality apartment. Good desserts. Reasonable price. Ambiance to Italian, Italian chef, Italian chef Que demander de plus! A very good address to recommend. Speisekarte ansehen


User
User

Very good I recommend! A beautiful view of the sea and the port! Pizzas are very good and generous. The mussels are accompanied by fries that are like very good pizzas. To finish the desserts that are like everything that has been quoted!


purpletravller
purpletravller

Busy restaurant in the marina. Good atmosphere and reasonable menu. Vegetarian pizza was light and fluffy. Paccheri with pesto and Parma ham went down well very generous potions. Chocolate mousse and lemon torte with meringue was great, again huge potions (not complaining! . Bottle of chilled rose and couple of espressos rounded off a nice meal.


User
User

with the view of the Italian, this restaurant will end the few meters to feel there. a team with Italian accent at the rendezvous. a diversified map including (pizzas, salads, puccia. and some suggestions of the day. all products are of quality. the restaurant is our holiday headquarters and we are delighted. on pizzas, I recommend the burratta supplement (a pleasure Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Déjeuner Stillen Sie Ihren Mittagshunger mit unserem köstlichen Mittagsmenü. Von frischen Salaten und herzhaften Sandwiches bis hin zu herzhaften Suppen und lebendigen Schalen, jedes Gericht ist darauf ausgelegt, Ihnen den perfekten Mittagsschub zu geben. Speisekarte ansehen
  • Asiatique
  • Végétarien Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.

Ausstattung

  • Sièges
  • À Emporter
  • Speisekarte
  • Réservations
  • Menü
  • Sert De L'alcool

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29 quai de Monleon, 06500, Menton, France

Speisekarte • Kebab • Italien • Européen • Méditerranéen


"the location was attractive. a small picturesque square slightly in draw with a foliage and Mediterranean charm. the restaurant had an outdoor terrace but we decided to eat inside. rustic decoration well maintained. abundance of natural stones and plaster walls of rustic color, nice vaulted type ceiling and terracotta tile floor. We loved him. the kitchen was visible on the path of the toilet and everything seemed chief, busy and good omen. Unfortunately, it's the end of the good news. My wife chose to start with the anchovies leaf and I am the raw ham. The anchovie was not good. Very strange flavor. Too salty. hard dough background. My ham was cut too thick, making the meal difficult. I had to ask for olive oil and gem salt. certainly not the best ham I've had. no comparison with parma or iberico. disappointing. the main dishes were the fish pot and the spaghetti with ceps. Both were a disaster. The fish were cut off. filled with small but important bones. the two rather sad gambas were small and boiled to death. the portion of fish and the quality at the price were bad. Maybe the bisque was swept. The pasta was not good and we left them. we paid 72 euros for this and a very small glass of medium wine and a bottle of flat water. I think chin food is usually not good. French are rather complacent and seem to believe that their historical reputation is enough. Not if. the area is very frequented by tourists and I guess most are unlikely to return to the area, so they think they can get away with it. It's a shame and I couldn't recommend this restaurant. we visit the family regularly to chin, so we would like to find a decent restaurant at a reasonable price. even our family seems to have a bad time. Why? It's the france."