L'alisier - Speisekarte

The Soul Kitchen

➤ 2 Rue de L'Irarde, 38860 Les Deux-Alpes, France, Les Deux Alpes

Européen • Français • Végétarien • International

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"the thing was extremely nice, they even gave us pictures of genepi of the house, the incredible food (I ate vegan, my friends ate non vegan). the only small flat is that it was pretty cold inside the restaurant, but I noticed that in most france. We came here 4 times while we were in the two alps and each time we loved the food and the good atmosphere we found. (avis d'origine) the stuff was extremely nice, they even gave us genepi shots from the house, the food amazing (i ate vegan, my friends ate nonvegan). the only little downside is that it was pretty cold inside the restaurant, but i noticed this in most france. we came here 4 times while we were in les deux alpes and each time we loved the food and the good vibe we found."

Le Diable au Coeur

➤ 7 r. des Gorges, 38860 Les Deux-Alpes, 38520, Les Deux Alpes, France

Européen • Végétarien • Fruit De Mer • Cuisine Traditionnelle

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"Out for the end of season weekend Incredible snow conditions and skiing topped off by 2 excellent lunches on the Saturday and Sunday Guinea fowl on the Saturday with a glass of the house red Three of us then ate on the Sunday pumpkin veloute, buckwheat risotto, the Guinea fowl again for my friend and I had the chicken Excellent quality Very nice bottle of st Joseph too Skiing was hard work afterwards :"

Le Grain de Sel

➤ 1 rue Sainte Claude | En face du télésiège du Diable, 38860 Les Deux-Alpes, France, Les Deux Alpes

Pizza • Italien • Européen • Fruit De Mer

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"the restaurant is nice but the decor and the atmosphere are a bit killed by the “plastic leaves” separating each table. I know it’s in a way to fight the covid, but still it breaks the charm of the restaurant. for the kitchen, she's good. However, if there’s something I don’t like and I don’t understand, it’s the restaurants that use the candy chocolate sauce! I had the misfortune of taking a 3 chocolate ice cream at 9.50 eur and not asking questions to the server. the ice-cut was well presented: whipped in profusion, handmade bears, beautiful ice balls. but frankly, why use this disgusting thing that is the chocolate slick in the can!? Does it take as much time to melt 3 – 4 pieces of real chocolate and pour them on the ice balls!? taste and tasteful pleasure have nothing to do with chocolate sauce in cans and real chocolate pieces, especially for 9.50 eur !"

Le Mazot

➤ 7 Place Des Arcades, 38860, Mont-de-Lans, France

Pizza • Européen • Fruit De Mer • Restauration Rapide

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"on holiday/autostop for 3 days, I discovered this little restaurant on the first night ... the boss is super nice, competent, he runs to the left to limit the wait. I ate the 3 nights there and not disappointed each time ... homemade fries, fresh salad, burger very good ... nothing to say, they deserve their 5 stars. thanks for this welcome and good rock music bonus"

Casa Nostra

➤ 106 Avenue De La Muzelle, 38860, Vénosc, France

Européen • Végétarien • Fruit De Mer • Restauration Rapide

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"We especially enjoyed the finesse, originality and accuracy of the dishes. Contrary to the Corsican name of the restaurant the kitchen didn't seem to us particularly oriented island of beauty! a very good address that I will recommend without hesitation! Recommended reservation. Thanks to the team in service and in the kitchen!"