Le Bocal, De L’etal De La Poissonnerie Des Halles

27 Rue De Mars, 51100 Reims, France

🛍 Vin, Kebab, Viande, Poisson

4.5 💬 1212 Bewertungen

Telefon: +33326470251

Adresse: 27 Rue De Mars, 51100 Reims, France

Stadt: Reims

Menü Gerichte: 3

Bewertungen: 1212

Webseite: http://www.restaurantlebocal.fr/index_bocal.php

"excellent seafood, friendly staff and fair price for eating and champagne. the restaurant from the outside looks like a hustle and bustle business with exterior but hidden inside there are beautiful and warm rooms simply decorated, but taken with special care on details. I had a very good experience! the food is excellent and the prices are more than fair (less than 35 euro for a bottle champagne and 7 euro for a half crab,) that dessert was delicious, the staff courtesy and the restaurant very clean. they are specialized in seafood and their fish are fresh and tasty. I recommend the place, but book a table at the weekend."

Ganze Speisekarte - 3 Optionen

Alle Preise sind Schätzungen auf Menü.

Vorspeise

Fischgerichte

Emeline Emeline

Top-notch fishmonger, great quality and service. Food: 5 Service: 5 Atmosphere: 5

Adresse

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Bewertungen

User
User

Really, really fresh and yummy seafood oysters, prawns and so much more! I am in paradise


User
User

Amazing experience! If you’re in Reims make sure to stop by, the tartar Saint Jacques is AMAZING!


User
User

Top quality seafood restaurant. We built our own platter with crab, oysters and prawns. Friendly staff and nice location Speisekarte ansehen


User
User

very good and fresh seafood such as bouulet, garnel and oyster. a bit at the expensive end, but it is worth it. very nice and friendly service.


User
User

the thun-fishtar is absolutely divine. the smoked salmon was also good, and I had a beautiful glass champagne. the service was friendly. the seating is incredibly limited, so keep up if possible.


Loïc
Loïc

A very nice little restaurant with extra fresh and quality products! Thanks to the waiter and the chef. Service: Dine in Meal type: Dinner Price per person: €90–100 Food: 5 Service: 5 Atmosphere: 5 Speisekarte ansehen


User
User

beautiful fish market that had a small ~8 table restaurant on the back. we came before they opened and packed the last table. eating is of high quality and well prepared. every thing was prepared simply without much sauce or seasoning. oysters were offered as a selection of the local coast or individually. her home smoked fish was perfect. a great surprise that we would definitely come back.


Damien
Damien

A more than frosty welcome for December 31st given my surprise in discovering the supplement, a price which initially seemed correct on the invoice, and which was simply priced at 80% without anything being justified. If there is a small discrepancy regarding the weight of the tray and therefore the price, so be it! But go from singles or doubles, for an overall banal platter and the aggressiveness of the manager... Establishment not to be recommended!!!


User
User

excellent seafood, friendly staff and fair price for eating and champagne. the restaurant from the outside looks like a hustle and bustle business with exterior but hidden inside there are beautiful and warm rooms simply decorated, but taken with special care on details. I had a very good experience! the food is excellent and the prices are more than fair (less than 35 euro for a bottle champagne and 7 euro for a half crab,) that dessert was delicious, the staff courtesy and the restaurant very clean. they are specialized in seafood and their fish are fresh and tasty. I recommend the place, but book a table at the weekend. Speisekarte ansehen

Kategorien

  • Vin Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
  • Kebab Genießen Sie unsere köstlichen Kebabs, die fachmännisch gegrillt werden und voller Geschmack sind. Wählen Sie aus einer Vielzahl von Fleischsorten und lebendigen Gewürzen, serviert mit frischen Beilagen. Perfekt für eine sättigende und geschmackvolle Mahlzeit. Speisekarte ansehen
  • Viande Entdecken Sie unsere köstliche Fleischauswahl mit fachmännisch gegrillten Steaks, zartem Huhn und geschmackvollen Lammgerichten, die alle bis zur Perfektion gewürzt sind für ein unvergessliches Esserlebnis.
  • Poisson Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen.

Ausstattung

  • Wi-fi
  • À Emporter
  • Speisekarte
  • Télévision
  • Menü
  • Sièges Extérieurs

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"After a very positive first experience, we decided to renew. we enjoyed traditional fries, excellent (and copied) burgers and very good pastries after a reasonable expectation (1/4 h) being given the quality of the products, all for a very good value for money. What a disappointment during our 2nd visit! we waited 1/2h (more than in a classic restaurant, it's still a fast food). while a tabloid of about 10 other people, who arrived after us, were served before us almost without waiting. I was kind of worried about the hostess who tried to explain to me that it was due to the preparation of my wife’s day dish: a pike! being the exclusive user of barbecue and plancha at home, she should have refrained from using such a rude excuse. It was more simply a privileged habit that we do not wait...During this time, our meat had to wait (also...) on a corner of the grill since it was archi too cooked and then, not good. (Sauce was painfully masking the taste of burnt). Traditional fries have left room for classic industrials. The pie was missing freshness. Only the cheese cake was correct. We do not understand such a change in such a short time, especially when reading the Director's answers to certain negative opinions. but perhaps is he on leave? (when the cat is not there...). One last thing: the breathable hood must work very badly, you take the graillon out and go back to work in the afternoon, it's not great... we won't come back."