Le cafe du col - Speisekarte

La Cremaillere Taninges

➤ 223 route du Lac | Flerier, 74440 Taninges, France

Turc • Cafés • Fusion • Européen

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"We had long been to come to this restaurant with friends who had recommended it to us. So with his friends there and to celebrate the 35 years of meeting my couple and despite a snow that fell in abundance, we were at the restaurant "La Crémaillère "Sunday 28 November 2021for 12:30. Well, what a surprise with a fabulous meal, tastefully above many of the restaurants we usually visit. I ate St. James in deliciously well cooked entrance, followed by a net of salmon knight, how to say... just divinely delicious and to finish with a gourmet coffee the best eaten to this day. The all watered with a Val de Loire Chardonnay Blanc that eventually you comfort in the idea that you are in a very high-level restaurant with an excellent chef cuistot. When at reception, many restaurateurs should be inspired by this place where the service of our very friendly waitress, to the boss everything is done, to make you spend a very pleasant time in La Crémaillère. We'll be back soon. Bravo to all"

Le Chalet Gourmand

➤ 460 Avenue des Gliere, 74300 Cluses, France

Cafés • Européen • Asiatique • Végétarien

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"Very nice patron very good welcome we have very well eaten super well cooked product super aperitive quality at the beginning just the paradise of restoration we will return without any superb address"

le kevrenn

➤ 61 rue Achille Benoit, 74300 Cluses, France

Kebab • Cafés • Dessert • Desserts

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"The best crêperie I can do! very pleasant service (small plus for the boss and his offered digestive), exceptional crêpe and very well advised cider (character coated with loïc reason.) I recommend to any type of person who wants to spend a pleasant moment, while enjoying succulent crêpes!"

Le Mary Sam

➤ Place des Allobroges, 74300 Cluses, France

Steak • Dessert • Desserts • Crêperies

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"lunch from noon, Saturday. nice map but a shame there's no place for some changes. ex: child menu with nuggets or carbonate pasta, we asked if it was possible to have a fried steak. Given that the brewery serves burgers, you can imagine that it is possible but not. In addition to a 9:70 menu, I think a chopped steak doesn't blow the margin! Too bad... not correct, average fries. dessert day not of the day. in the gourmet coffee, an excellent chocolate mousse, a fresh tiramisu (crusted on top and liquid in the bottom,) a extra hard panacotta (the little spoon in raises the whole cup). For the panacotta, the waitress assured me that that was how it was. In any case, for having tasted their panacotta with salted caramel butter in the summer, I can say that the chef knows how to make it creamy. That's where he got mad at the gelatin. I enjoyed the tea served in a large cup, pleasant at the end of the meal.Addition a little high for quality. I think the kitchen is better in week and summer season."

Le Gourmet D'asie

➤ 870 Av. Des Glieres, 74300, Cluses, France

Sushis • Mexicain • Asiatique • Restauration Rapide

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"command uber eat, very surprised at the quality of the products, unlike the old ones that are much better now. On the other hand, in a restaurant, visit in December, if the food was rather good, it would have been appreciable that someone would say to the marmots that ran everywhere that one should not squeeze his fingers in the chocolate fountain or in the candy pots, in the pandemic or not, question of common sense. ensuring the care of food and the good conduct of customers is nevertheless essential when you hold a restaurant!!!"