Le Café Qui Parle - Speisekarte

a neighborhood restaurant with fresh products, and homemade. A warm welcome and you're enjoying yourself.

I came here a couple of years ago and it was a beautiful art red. was back yesterday and I felt like an American diner. so sorry it changed nature.

very bad, they have a buffet with four things (literal,) and they charge 19,50€ per person. incomible, a kind of salad with several vegetables, scrambled eggs, two types of cheese, a dish of cheese or sausages (to choose,) of dessert more fresh cheeses.

We had a weekend brunch, which included serve yourself table from inside the restaurant. This speeded things up considerably. Included a cheese or cheese and ham plate. We sat outside, which is always a bit of a risk for nonsmokers in France. Quite a busy street, but still best on a hot day.

the location is the only positive side. brunch is a scam, low-end products worthy of a breakfast of a 2-star hotel. Frozen pastries, coffee sock juice, orange juice even not pressed, meat cutlery without interest, four quarter brand distributor. Anyway, it's not worth 20 euros. A scam. friendly reception on the other hand.

I don't understand how every Sunday there can be a queue in front of this restaurant. It is certainly the "will" effect and the low price that attracts the customers, but frankly it is shameful I have never taken such a bad brunch. nothing is cooked and the products just come out of their packaging. and they certainly come from the subway store. To avoid!

a weekday, the restaurant is almost empty (it's not the case at night) and the staff is alert. the dishes are nicely erect and the chef customizes the recipes. one starts with a good niçoise salad, followed by a square of lamb and excellent dauphinois gratin. refreshing dessert; pear and vanilla ice, all watered with a gamay pichet. Even if the frontier doesn't pay a mine, don't hesitate to pass the door.

We dined at this restaurant last year and enjoyed such well-prepared meals that this restaurant was our hands-down favorite in Paris! I had read some recent reviews that were less than glowing but wrote them off as being too picky. I was wrong! Who knows the reason, whether there is a new chef or new owner, but all the food we ordered for dinner was subpar and very disappointing, especially compared to the meals we enjoyed 11 months earlier. Our meat was tough and flavorless, vegetables plain, and presentation uninspired. I can't speak to breakfast but would say not to bother coming here for dinner.

the place is nice from the outside with its terrace in length where it reigns a france air "summer", not of honest cheerfulness and joy of living. slate (but it's better to settle it by leaving....) input and dish announcement of the day. but let's push the door, there the nice and smiling welcome is immediate and we quickly understand the air of the house with its small tables that touch, a bar corner and on the door to the bottom a kitchen writing. and we see the preparation and agitation around the stoves by an opening "pass-plat" overlooking the kitchens. In the week the menu of the noon is at 13.50 and I see today it was delicious ravioli with cream as in the iser and a superb fish made...