le Captain - Speisekarte

La Boucherie

➤ All. De L'Innovation, Fontenay-le-Comte, France

Speisekarte • Mexicain • Asiatique • Végétarien • Fruit De Mer

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"I would have liked to put 0 stars. Accompanied by a baby and my companion, we stop for lunch. The manager asks us to wait outside while the room is empty. In the wind and cold with the stroller.. Once installed, the door remains open. People kept their coats. The manager was doing the 100 steps in the room without helping his team. He stayed in front of the door waiting for the client. The plate is disappointing. The steak is small and the accompaniment is too low for the price. Honest, I tell the person in charge at the time of the award with kindness. He answers that it is small and remains there in the explanation. I’m amazed and the feeling of ill-being in this restaurant has only increased. Wounded, uncomfortable and we paid over 30€ to starve 2 hours later. Scary."

La Glycine

➤ 57 rue de la Republique | Downtown, 85200 Fontenay-le-Comte, France

Speisekarte • Kebab • Européen • Asiatique • Végétarien

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"I spent a weekend at the hotel and I am very happy with my two nights, with a very functional and clean room (and a very good bed linen), a quiet environment and a modern setting and attentive and responsive staff. I recommend!"

L'oasis Madame Badia Chouchane

➤ 5 RUE LECOMTE, 85200, Fontenay Le Comte, France

Speisekarte • Café • Viande • Salades • Tunisien

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"We weren't expecting anything particularly interesting when we walked past this restaurant but it was a miserable day and we thought we'd try our luck. What a good find. I couldn't believe it when we stepped inside to see a warm dining room, imaginatively decorated with gold coloured textiles, pale green, peach and lemon tablecloths and sparkly lights. The lighting was interesting but subtle, the food delectable (I had the lamb tagine which was excellent sweetish sticky prunes and onions with tender lamb) and the service somewhat dramatic but attentive in a very good way. We will DEFINITELY be back. Next time I'll try the couscous but it'd be hard to top the tagine. Tip one dessert plate of pastries is enough for two."

Le Comptoir

➤ 15-17 Rue Gambetta, 17000, La Rochelle, France

Speisekarte • Bière • Poulet • Français • Crêperies

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"We came to le comptoir by ancident but never regretted it. The wine and the food, especially the tarare de saumon, were delicious. Live music was playing a nice mixture of blues, jazz and swing. Very classy and felt typically French to us. The service...was good. Nothing to complain about. The streets are not so crowded here compared to those at the Harbour. However, the brasserie was full. We came here on a Friday evening in August. I would definitely come here again and would recommend it to everyone."

L'Ardoisine

➤ 6 rue des Halles, 85200 Fontenay-le-Comte, France

Speisekarte • Kebab • Sushis • Asiatique • Végétarien

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"Where to start? Already the new ardoisine has made fun of the atmosphere. It's super warm and very welcoming and I sincerely think it's important to have a good evening! Once sitting the card is not expected, very good point also because we want to consume quickly and it is super hot haha! Oh, yes, there's the air conditioning too, you have to notice thank you for that. The drinks cards are pretty nice although it's a shame that there are plenty of empty pages but it's for chipoter: So the waiter introduced us a great slate slate ardoisin you have it? a slate therefore, with all the à la carte dishes and enjoy it to make the evening suggestions and answer our questions. A large selection of wines in bottle and glass, it seems to me to have seen carafes so perfect for lovers of good red wines as well. I remember taking their home lemonade in appetizers, it changes and it's nice, then I let the server guide my choices, so I took the suggestion that was a salmon tartare, I remember saying by tasting it that it was very honest I enjoyed it, there were moreover puts in the mouth, it seems to me that it was smearing with small vegetables with little vegetables. The dish was really superb, a calfskin, the cooking was not asked what I imagine to be voluntary because we received our perfectly dewdded entrecôte it was soft and delicate we enjoyed it! Little slate plate of cheeses nothing to say also on this side I shredded my blue with my companion story not to spoil hahaha And the excellent dessert in turn, marinated melon and what a treat! So; We came to test as much and really not disappointed, be assured of our imminent return! Thank you for everything you don't change thanks to the team and the leader for this great moment."