Le Farniente Fourquais

a perfect meal a waiter at the top of the nice and really welcoming people. Fresh and perfect products and fries .un delight.

My first visit and probably not the last one. warmly welcomed by the patron saint, tasty and original dishes, an excellent value for money. the frame is pleasant, which does not spoil anything.

small restaurant on the very nice canal, a top team with fresh products. The terrace is top!very good value for money. A council, do not rely on the plan provided by tripadvisor under penalty of finishing in full fields;)

newly arrived in the region, we loved this very friendly place. The frame at the edge of the channel is just sublime, the card is delicious and the proprio as well as the super adorable server!We will come back often it is safe!!!

We came on a Sunday 12h with friends and we had a very good time. a warm welcome and a simple but very good kitchen. a very pleasant setting to crown everything. I strongly recommend this place because it is really a very good quality price ratio. It's a quick redo! :)

come boarding on a boat with sand deck, we were pleasantly surprised by this guinguette on the canal, which served us a delicious day cuisine. the welcome is warm, without way. excellent piece of beef from a local farm, boudin parmenter hachis succulent, and a good local wine, buzet, has delighted us all the length.

they prefer to make a reservation, this place is well valued from good reason and quickly meets. the menu du jour offers 3 courses with a selection of 3 courses for each cure all for 20 euro. even if the full service does not suffer and our host. could not have been hospitable anymore. eating is traditional farewell in nature, with steaks, duck, truthahn and pintade on the day we dense, all well prepared and tasty. a limited weinliste still has enough for most tastes and budgets. we would return anytime.

first visit on a Saturday noon but not the last! nicely located on the canal ( behind the church) , looks like a large paillote which gives a very pleasant holiday atmosphere. The service is warm and efficient. The menu at 18,50€ (wine and coffee included) with 3 choices for both the entrance, the dish and dessert is simple but very tasteful , copyy and well seasoned (compound salad , pintade/frites, cherry ice with whipped strawberries)The cocktails we tested in apero were delicious. The establishment was complete and it understands!

it would have been rude not to have dined in le farniente fourquais, literally 25 meters from where we had dug our boot in fourques on the canal de garonne and it is a jewel. her set menu offered a selection of three starters, four netzen and three desserts. with the flow we ordered another fresh fruity cocktail: roys rum-based, my vodka-based and tasty. (it was the hottest summer day so far in France; after a height of 36 degrees, at 9 o’clock it had up to about 30! then, over and over the three cures, came “Tapas – divinely deep-fried vegetables, fish and goat cheese, directly from the pan. for beginners I had the black pudding kebab with confit ananas, an inspired combination; roy had the...