Le Jardin de France

Im Goldenen Kreuz Lichtentaler Str. 13 76530 Baden-Baden, Canterbury, United Kingdom

🛍 Wine, Sushi, French, European

4.5 💬 606 Bewertungen
Le Jardin de France

Telefon: +4972213007860

Adresse: Im Goldenen Kreuz Lichtentaler Str. 13 76530 Baden-Baden, Canterbury, United Kingdom

Stadt: Canterbury

Menü Gerichte: 35

Bewertungen: 606

Webseite: https://www.lejardindefrance.de/baden-baden/aktuell

"The food and presentation was what we expected from a restaurant with a Michelin Star. I had the three course set menu with wine pairings and my partner ordered a la cart. Unfortunately the service and attention was not what we have come to expect from Michelin Star restaurants. The time in between courses was way too long and we had to flag down wait staff multiple times. When it came time for my partner to find a wine to her liking, the sommelier could hardly be bothered to be helpful. Even though i have to give credit to the chef for the quality of the food, our experience there was disappointing. We can not recommend this place to others and now I know why this was the only Michelin Star restaurant with open tables on Saturday night."

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Les Desserts De Saison – Seasonal Desserts

Vorspeisen

Käse Von Antony

Fische Und Schalentiere

Hauptgericht

Nachspeise

Fische Und Schalentiere – Fish And Shellfish

Fleischgerichte

Fisch

Calzoni

Menu Dégustation

Fischgerichte

„Nach Dem Speisen“ Noch Was Süßes

Artisan Cheese

Wrap

Course 4

Wochenkarte

Käse Und Dessert

Mittwoch, 27.Mai 2020, Mittagsmenü

Les Desserts – Desserts – Desserts

Donnerstag, 28.Mai 2020, Mittagsmenü

Course 1

Montag, 25.Mai 2020, Mittagsmenü

Artur Artur

it lacks the French style and a weak replica of French cuisine.

Adresse

Karte anzeigen

Bewertungen

Xaver
Xaver

wir werden sie empfehlen und werden auf jeden Fall zurückkommen! ein wunderbarer Abend!


Daron
Daron

beautiful restaurant. attentive service and value for $$ tasting menu. the lobster bird pigeon was remarkable. ambiente was bright and cheerful


Frederique
Frederique

Grandiose Kreationen, jedes Detail stimmt, außergewöhnliche Kombination der Zutaten, vernünftige Portionen, alles mit Liebe serviert. Profis am Werk Speisekarte ansehen


Catalina
Catalina

minimal service, eating was simply placed on the table without explanation. no greeting from the kitchen. that is obligatory in this type of restaurant


Dorothea
Dorothea

Had a great dinner! Even vegetarian food was really crestive and wonderful. Huge wine card. I am not so convinced with the glassfrontpart of the location but it does'nt matter.


Vera
Vera

amazing terrace with views of the park. the entire staff exchanges perfectly in German and probably more languages. the food dared in combinations, but excellent. good wee are affordable. Speisekarte ansehen


Astrid
Astrid

für viele Jahre und wieder eine große Freude, hier verwöhnt zu werden. Preise sind hoch, aber die sehr gute Leistung ist angemessen. nach dem Umzug ist das Restaurant noch eleganter. wir gratulieren gerne und kommen zurück.


Dalton
Dalton

An excellent restaurant with wonderfully prepared food and attentive, professional service. And although the establishment was nearly full on a Tuesday night, the staff handled things easily with no long waiting time for dishes to arrive and no lack of attention to the customer. Thus a 10 out 10 rating for an exceptionally wellrun restaurant that entirely deserves its Michelin Star.


Peer
Peer

The food and presentation was what we expected from a restaurant with a Michelin Star. I had the three course set menu with wine pairings and my partner ordered a la cart. Unfortunately the service and attention was not what we have come to expect from Michelin Star restaurants. The time in between courses was way too long and we had to flag down wait staff multiple times. When it came time for my partner to find a wine to her liking, the sommelier could hardly be bothered to be helpful. Even though i have to give credit to the chef for the quality of the food, our experience there was disappointing. We can not recommend this place to others and now I know why this was the only Michelin Star... Speisekarte ansehen

Kategorien

  • Wine Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans. Speisekarte ansehen
  • French Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
  • European

Ausstattung

  • Wine
  • Amex
  • Speisekarte
  • Wifi
  • Menü
  • Terrace

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"After never visiting Canterbury before we where looking for somewhere to have a late lunch, we came across this place which looked ok, upon entering the back room we were offered to take a seat in the front area and someone will be with us. We asked what food there was and we where sarcastically shown the food on the blackboard, after choosing what we wanted the polite man went off and put the order in. We did feel that because the man had asked a couple of questions to another member of staff that he was spoke down too a bit. Anyway after placing the order and what we wanted the food came out it wasn’t correct but because it seemed like we were going to interrupt the people in the back room we just took what we had. It was nice food though. When we went to pay we hadn’t noticed that there wasn’t a price list so when we asked for the bill we were told that it was donation, what we thought was enough, it wasn’t posted anywhere and it took us by surprise as we where standing at the till, I was going to pay in cash but was told they don’t take cash so I had to give my donation in card by telling the person how much we where donating. After plucking a figure out of air as we wasn’t prepared we paid and left. Upon leaving we felt that the person we paid thought we hadn’t paid enough and wasn’t happy with the amount but after working out what we would have paid properly we worked out that we had paid more than what it might have been if there was a proper price on everything. Overall it has a great ethos and it’s great for giving people the experience that they need to be in a working environment but they need to show the price or tell customers first that it’s donations and card only."