Le Tablier Reims - Speisekarte

32 Place Drouet D'Erlon, 51100, Reims, France

🛍 Vin, Café, Kebab, Glace

4.4 💬 8912 Bewertungen
Le Tablier Reims

Telefon: +33353131689

Adresse: 32 Place Drouet D'Erlon, 51100, Reims, France

Stadt: Reims

Menü Gerichte: 5

Bewertungen: 8912

Webseite: https://www.nobigroupe.com/tablier-reims/

"Service was great. Server double checked the allergy menu binder for us and even brought it to the table to show us. We had salads by choice. Generous sizes. All ingredients are locally sourced even the salmon sort of. Ask about it."

Ganze Speisekarte - 5 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Rindfleischgerichte

Beilagen

Salate

Ben Ben

Encore en fois! Amazing food, big tasty portions and friendly service.

Adresse

Karte anzeigen

Bewertungen

User
User

very good reception, nice waiters, fast and efficient service, delicious dishes. I recommend


User
User

Nice place. Good general atmosphere. The kitchen is good and the quantities more than generous.


drkyleb
drkyleb

For a quick bite in a bar resto, very good service and food. Chaource cheese of Reims was very tasty... Speisekarte ansehen


Laure
Laure

Very good restaurant whether on the plate or the service, we had a great time and the dishes are really delicious


User
User

very welcome to the team, everything was extra! especially the pink biscuits cheesecake for a very good time, thanks


Anonyme615
Anonyme615

Service trop long Ambiance bruyante Repas moyen Les nominettes n’ont rien de rare Truite un peu sèche Toilettes limites limites Speisekarte ansehen


Clarisse
Clarisse

It was delicious! Really great value for money!! Very good homemade fries, my burger was just as good! Excellent discovery, we will come back, for sure


eline48882
eline48882

Ate here twice. They have a separate menu for the allergies and the waiter came to explain what I could and couldn’t eat. The food was fine and didnt get sick.


mary408
mary408

Service was great. Server double checked the allergy menu binder for us and even brought it to the table to show us. We had salads by choice. Generous sizes. All ingredients are locally sourced even the salmon sort of. Ask about it. Speisekarte ansehen

Kategorien

  • Vin Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
  • Café Genießen Sie unsere reichhaltige und aromatische Kaffeeauswahl, die fachmännisch gebraut wird, um Ihre Sinne zu wecken. Von klassischem Espresso bis zu cremigen Lattes entdecken Sie die perfekte Mischung, um Ihren Tag mit einer geschmackvollen Note zu beginnen. Speisekarte ansehen
  • Kebab Genießen Sie unsere köstlichen Kebabs, die fachmännisch gegrillt werden und voller Geschmack sind. Wählen Sie aus einer Vielzahl von Fleischsorten und lebendigen Gewürzen, serviert mit frischen Beilagen. Perfekt für eine sättigende und geschmackvolle Mahlzeit.
  • Glace Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.

Ausstattung

  • Café
  • Wi-fi
  • Speisekarte
  • Sièges
  • Menü
  • Groupes

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"After a very positive first experience, we decided to renew. we enjoyed traditional fries, excellent (and copied) burgers and very good pastries after a reasonable expectation (1/4 h) being given the quality of the products, all for a very good value for money. What a disappointment during our 2nd visit! we waited 1/2h (more than in a classic restaurant, it's still a fast food). while a tabloid of about 10 other people, who arrived after us, were served before us almost without waiting. I was kind of worried about the hostess who tried to explain to me that it was due to the preparation of my wife’s day dish: a pike! being the exclusive user of barbecue and plancha at home, she should have refrained from using such a rude excuse. It was more simply a privileged habit that we do not wait...During this time, our meat had to wait (also...) on a corner of the grill since it was archi too cooked and then, not good. (Sauce was painfully masking the taste of burnt). Traditional fries have left room for classic industrials. The pie was missing freshness. Only the cheese cake was correct. We do not understand such a change in such a short time, especially when reading the Director's answers to certain negative opinions. but perhaps is he on leave? (when the cat is not there...). One last thing: the breathable hood must work very badly, you take the graillon out and go back to work in the afternoon, it's not great... we won't come back."