Le Valois - Speisekarte

typical of the Parisian/bistro restaurant. French map with generous servings and top quality products. efficient and user-friendly service. bravo

very good reception, easy booking, very well placed, fast service! the dishes are consistent and the last minute changes on the dishes very well explained.

I went back and again disappointed!First of all, by the welcome to the limit of the unpleasant. Then by the quality of the dishes that I find very average in relation to price quality.For the note is rather high!

It's a sensational brewery. the decor, inspired by the best American restaurants, the warm and young atmosphere, the menu and the map of very good quality and at very competitive prices, the fast and discreet service. Don't miss!

classic brewery cuisine rather high-end. impeccable service. typical frame. desserts are huge, really huge, especially the thousand-sheet (see photo). The whole thing is expensive like everything in this neighborhood, but at least it's good!

We were recommended by our airbnb host to this fabulous restaurant. The staff were brilliant helpful and professional. The menu had a perfect blend of tastes and flavours. Paired with a fantastic wine list and knowledgable waiter it was a great night.

I spent a pleasant time in the restaurant the valois, a warm setting, a know how to master it either in the plate or by its service, that I thank more particularly because they took care of us as thankful Alexandra and greg princes who have a real symbiosis in their way of working and who allowed us to spend a great time!

Food and service were great. We started with the foie gras with quince sauce on toasted bread. I highly recommend it. My wife had the coq au vin, my son had the rib eye, and I had the duck. It was the best duck I have had and the mashed potatoes were really good. The coq au vin was very good and came with three thighs. My wife couldn't finish it. My son's rib eye was huge, perfectly cooked, and incredibly tender. The wine the waiter suggested was perfect.

spent a good time in your establishment and as promised for the well-alcoholed mojito here is a comment thanking you victor I have only one promise. But I want to thank the bartender for his mojito and the rest of the team that they didn't ask me to mention their name as you asked me, victor. And when I see the rest of the comments or we only praise you I find it very sad to denigrate the rest of these colleagues. Here's why my first comment on tripadvisor will be negative because for me it's insulting:-( to other members of your team.