Les Delices de Jade

22 quai General Durand, 34200 Sete, France, Sète

🛍 Cafés, Sushis, Français, Fruit De Mer

4.2 💬 5193 Bewertungen
Les Delices de Jade

Telefon: +33467787245,+33687518131

Adresse: 22 quai General Durand, 34200 Sete, France, Sète

Stadt: Sète

Gerichte: 6

Bewertungen: 5193

Webseite: https://tourisme-sete.com

"Good restaurant very well. A very friendly service. Very well served dishes. Given the price of the menu at 26,50 euros, it is not the flight because we are really well served with entry, dish, dessert. A little on the meat but at the same time it rains a fish restaurant so it's my fault. I really recommend this restaurant for its seafood, you will not be on it and will have it for your money, but I remain mixed on the meats and advise you to pass your way under pain of being on it. The desserts are homemade and are a real pleasure. I recommend that the tiramisu keep a spot after your two large plates. I also recommend the white pichet that is excellent. His second fact that we're coming and we're not disappointed is true. Shootamisu is a Turi..."

Speisekarte - 6 Optionen

Alle Preise sind Schätzungen.

Aaron Aaron

Small menu but fresh and delicious homemade dishes. Nice welcome and listener. To test without hesitation...

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Bewertungen

Alex
Alex

We loved it from the entrance to the dessert. Tielle, seiche, paella, what a delight for our taste buds this noon! Family and warm atmosphere. A duo...


Noemi
Noemi

The welcome is hot, the dishes are delicious. A special note for Papi's tiramisu. A must-see address if you go to Sète. This restaurant is open all year round.


Willa
Willa

We went there twice in a row, very good reception, friendly and the kitchen is simply delicious. Besides, it's a restaurant that doesn't help customers, like their competitors. Very nice!


Mohan
Mohan

Once again, we ate very well A sea paella with fresh fish and crustaceans!!!! It was a treat and dessert also Very good value for money and a very welcoming staff, smiling and present Bon appétit


Keyon
Keyon

We have A-D-O-R-E! Finally fresh and homemade products ... From salad to dessert. (There are many restaurants that offer industrial products I'm keeping the address for my next coming to the area.


Noemi
Noemi

Great moment at Les Délices De Jade, the boss next to drank my kir, they forgot the perfume of my ice cream, the whipped and my coffee but all in joy and good mood. The meal was perfect, a feast and very good value for money.


Gerard
Gerard

We have lunch on the terrace, view on the port you have the choice between the shade or the sun (when there is not too many people of course). We took the menu at the 20th, flat entrance and dessert. The fish was very good. Nice staff. I recommend.


Monique
Monique

Recommended by a restaurant that no longer had room, we were very welcome and served in the evening. Little more, the restaurant is very well lit in the evening and we see well what we have in the plate compared to restaurants next to! Meals: oysters of the absolutely exquisite pond of Thau. Grilled salts well grilled served in quantity. The specialties Sétoise mussels stuffed and seiche with rust) well prepared and tasted. The whole accompanied by a very nice red wine IGP de Thau. The desserts were not unbelievable but very correct. The English cream of the floating island could be a more creamy hair because too aqueous and liquid. Digestion on top, no problem with these products. Good valu...


Madelynn
Madelynn

Good restaurant very well. A very friendly service. Very well served dishes. Given the price of the menu at 26,50 euros, it is not the flight because we are really well served with entry, dish, dessert. A little on the meat but at the same time it rains a fish restaurant so it's my fault. I really recommend this restaurant for its seafood, you will not be on it and will have it for your money, but I remain mixed on the meats and advise you to pass your way under pain of being on it. The desserts are homemade and are a real pleasure. I recommend that the tiramisu keep a spot after your two large plates. I also recommend the white pichet that is excellent. His second fact that we're coming and...

Kategorien

  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Sushis Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans.
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
  • Fruit De Mer Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!

Ausstattung

  • Sièges
  • Enfants
  • Serveurs
  • Mastercard

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"La Marine Restaurant exceeded our expectations from the moment we arrived. We had come to Sète earlier than our reservation time thinking we would walk around the town, but we stopped by the restaurant to see where it was located, saw our name on our table (outside, our dog was with us . We identified ourselves to the staff and they immediately asked if we preferred to sit then or wait. We sat down for an amazing meal. For an amuse-bouche, there was a fresh and delicious tapenade served in shot glasses with toasted baguette slices. The staff promptly brought water for our dog. We then enjoyed Bouzigues oysters (a fresh batch which we saw the chef/part owner Magali cart into the restaurant straight from the Halles location! and Couteaux or razor clams in garlic, olive oil and parsley. Both were a revelation. I had a delicious rosé Nino, served by pouring it via a funnel into the bottle corresponding to the volume I ordered and put on ice. My wife enjoyed the Dos de cabillaud (cod and I loved my loup de mer entier. Both served with delicious vegetables and potatoes. We didn’t have dessert but we’re offered a shot of a sweet Muscat wine and little chocolate lava cakes as a sweet send off. All for $95 US. We can’t wait to return. All the staff went out of their way to make us feel comfortable and cared for. Don’t miss this wonderful restaurant! They also give cooking classes at their sister restaurant Halles et Manger in Sète Halles."