Telefon: +34661038852
Adresse: Ctra. Del Portitxol, 124, Xabia, Spain
Stadt: Xabia
Menü Gerichte: 35
Bewertungen: 541
Webseite: https://manzo.es/
"I haven't been in this place since they opened it and this summer I've been twice. They only have main dish meat and first are pasta and vegetables. this mixture makes the experience different and all very rich. Some areas of improvement are: they only have Italian wines and, for me, it is a mistake. Another aspect to improve is service. young people who attend tables have little experience, one knows how to do things. Sometimes you have to remind them that you have ordered a bottle of water. pastas are super good. Beers must cool. Much colder. the meat is good and they bring it directly to the grill so you can do it at the table. That has the problem that you're going out smelling like a brazilian. parking is small so you can sometimes not park inside. If you get the pasta and the meat will leave you. wine or is very expensive or expensive but being Italian the price is the good and the others are very loose. This is my own clear criterion. But I have this place if I can come back"
Ganze Speisekarte - 35 Optionen
Alle Preise sind Schätzungen auf Menü.
Segundo Plato
Entrante
Salate
Caprese
Frische Tomaten, Mozzarella, Basilikum, Olivenöl und Balsamico auf einem Teller serviert.
Beilagensalat
Knackiger Beilagensalat mit frischem Gemüse, serviert mit Ihrem Lieblingsdressing.
Nachspeise
Tiramisu
Köstlicher italienischer Nachtisch mit Schichten von Espresso-getränktem Löffelbiskuit und Mascarpone-Creme, bestäubt mit Kakao.
Panna Cotta
Cremiger italienischer Nachtisch, sanft gewürzt und serviert mit Früchten oder einer süßen Soße.
Hähnchen
Büffelhuhn
Würzige Büffel-Hähnchenstreifen mit cremigem Blauschimmelkäse-Dressing.
Ananas-Hähnchen
Ananas-Hühnchen: Saftiges Hühnerfleisch mit frischer Ananas in einer süßsauren Sauce.
Gnocchi
Gnocchi
Hausgemachte weiche Gnocchi, serviert mit einer reichhaltigen Tomatensauce, garniert mit frischem Basilikum und Parmesan.
Pasta
Carbonara
Spaghetti Carbonara mit knusprigem Speck, sahniger Eiercremesoße und frisch geriebenem Parmesankäse.
Pasta / Nudelgerichte Klein
Amatriciana
Pasta mit würziger Tomatensauce, Speck und Pecorino-Käse, typisch römisches Gericht.
Suppen
Stracciatella
Hausgemachte Stracciatella-Suppe mit Ei und Parmesan in einer leichten Brühe, aromatisch und beruhigend.
Popular Items
Piccolini
Freitag
User
both the food and the deal were excellent. Very friendly waiters, perfect.
Adresse
Bewertungen
User
second time we go and continue to improve, quality and spectacular treatment.
User
all rigorous and very good personal treatment. nice place. highly recommended.
User
we tried the 5 pastas and all excellent. it highlighted the ñoquis carbonara. the piana of mortadela and super recommendable burrata Speisekarte ansehen
User
a fabulous experience despite storm and rain! great attention service, advice and dining options. eat excellent! would definitely return.
User
restaurant with a cozy atmosphere, the treatment of very friendly staff, the most delicious food... both pasta and meat... we will definitely return.
User
We went because they had spoken very well of the pasta and the truth is that it was spectacular. We'll come back another day to try the meat because it had an amazing look! Speisekarte ansehen
User
very quiet place with easy access. incoming first, excellent breastfed, perfect Galician pacifier, to gout. you can ask for more. very attentive service and everything very clean. I'll be safe.
User
the site is very nice, especially the covered terracita that they have at the entrance. We started testing the cecina with parmesan and the two pine trees, mortadella and caprese, and very good everything. However, none of the second dishes surprised us especially. the blond cow t-bone gallega nothing special and something expensive. the right pastas but something basic. desserts, some rich like tiramisu, but panacotta had too much syrup flavor of red and very liquid fruits and soufflé was like a chocolate biscuit. good service in general, both by the waiter and the chef.
User
I haven't been in this place since they opened it and this summer I've been twice. They only have main dish meat and first are pasta and vegetables. this mixture makes the experience different and all very rich. Some areas of improvement are: they only have Italian wines and, for me, it is a mistake. Another aspect to improve is service. young people who attend tables have little experience, one knows how to do things. Sometimes you have to remind them that you have ordered a bottle of water. pastas are super good. Beers must cool. Much colder. the meat is good and they bring it directly to the grill so you can do it at the table. That has the problem that you're going out smelling like a br... Speisekarte ansehen
Kategorien
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Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
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Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito! Speisekarte ansehen
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De Carne Eine Auswahl an meisterhaft zubereiteten Fleischgerichten mit saftigen Stücken, reichhaltigen Aromen und zarten Texturen. Von klassischen Grills bis hin zu innovativen Kreationen – genießen Sie eine herzhafte Reise, die die Kunst des Fleisches feiert.
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Barbacoa Genießen Sie die rauchigen, saftigen Aromen unserer Grillköstlichkeiten. Von zarten Rippchen bis hin zu saftigem Pulled Pork - jedes Gericht wird mit unseren charakteristischen Saucen zur Perfektion gegrillt und bietet einen wahren Geschmack des Grillhimmels.
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