Native By Nick Nairn

I absolutely adore this restaurant. The service is friendly and attentive, and the food is truly exceptional. The dessert in particular was outstanding.

The food and the service was spot on. Booked last minute for Valentine's. Will definitely be back. Best sweet potato fries ever!! Went for the steak, perfectly cooked. Nicely surprised how much we enjoyed it. Highly recommended.

the food and the service were booked before location last minute for valentine’s. will definitely be back. best sweet potato friries ever! sat for the steak, perfectly cooked. beautifully surprised how much we enjoyed it. highly recommended. Speisekarte ansehen

the food was nice and the staff was really nice. I had the many baked cajau with chorizo and my man had lammed. both were perfectly cooked. I thought the chorizo was quite exaggerated, but otherwise a perfect meal. the drambuie cream brulle is the best I had for years

great restaurant and lounge with beautiful relaxed atmosphere. Scallop star was excellent as the mais fed huh pornstar. my partner enjoyed the halibut starter and filet steak and we both ended with beautiful desserts. perfect wine selection. excellent service by andre and his team. I couldn't blame this place. simply the best eating in pastures at the moment.

The food at this restaurant was delicious and the staff were very friendly. I ordered the oven-baked cod with chorizo and my husband had the lamb, both of which were cooked perfectly. I found the chorizo to be a bit overpowering, but overall it was a fantastic meal. The desserts were amazing, with the Drambuie creme brulee standing out as the best I've had in years. Speisekarte ansehen

This restaurant and lounge has a fantastic, relaxed atmosphere. The scallop starter and corn fed chicken main were both excellent. My partner loved the halibut starter and fillet steak, and we both enjoyed the delicious desserts. The wine selection was spot-on. Andre and his team provided excellent service. I have no complaints about this place. It is without a doubt the top dining spot in Aberdeen right now.

Hit or miss here one good night and one that was very poor indeed in the same week. First time food was good, certainly for Aberdeen standards, and so was the service venison came out beautifully. Second night everything went wrong: 25mins wait at the bar to be seated because she 'forgot ', no service for 10mins when finally seated so had to get up and find a waiter myself. Meal preferences not adhered to and bill was all wrong. Can 't forgive that 2 stars because you showed you can get it right.

A nice hotel restaurant setting to eat in. The food is excellent with some nice quality touches on the plates such as a lime sauce on radish which shouldn't work, but does, combined with the moist smoked salmon. I chose the cheeseburger and it's a long time since I've tasted such a beefy flavoured burger. A word for the staff. They couldn't have been nicer and any more knowledgeable. Great service all round. Try the barman's unique take on an Aperol spritz, or an interesting looking cocktail of the month. We shall return to this hidden gem for more of the same. Speisekarte ansehen