Pizzeria Il Boscaiolo

Via Della Stazione, 28, I-67100, Sassa Scalo, Italy

🛍 Pizza, Europeo, Italiano, Pizzeria

★ 4.2 💬 1240 Bewertungen
Pizzeria Il Boscaiolo

Telefon: (+39)0862451181

Adresse: Via Della Stazione, 28, I-67100, Sassa Scalo, Italy

Stadt: Sassa Scalo

Menü Gerichte: 35

Bewertungen: 1240

Webseite: http://www.ilboscaiololaquila.it/

"Service: Dine in Meal Type: Dinner Price per person: €10–20 Food: 5 Service: 5 Ambience: 4 Parking: Many Parking Parking Parking Parking Parking Parking Free Parking"

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Haussüß
Haussüß
Tartufo
Tartufo

Eis-Dessert mit Schokoladenüberzug und einem Kern aus Sahneeis und Früchten.

Panna Cotta
Panna Cotta

Cremiger italienischer Nachtisch, sanft gewürzt und serviert mit Früchten oder einer süßen Soße.

Crema Catalana
Crema Catalana

Eine klassische spanische Nachspeise mit einer knusprigen Karamellschicht über einer samtigen Vanillecreme.

Fragole Con Panna
Fragole Con Panna

Salate

Omero
Omero
Caprese
Caprese

Frische Tomaten, Mozzarella, Basilikum, Olivenöl und Balsamico auf einem Teller serviert.

Fantasiesalat
Fantasiesalat

Ein bunter Salat mit frischem Gemüse, Obst, Nüssen und einem leichten Dressing.

Radicchio E Pere
Radicchio E Pere

Pasta

Rucola
Rucola

Frischer Rucola-Salat mit Parmesansplittern und Zitronendressing.

Carbonara
Carbonara Speisekarte

Klassische italienische Spaghetti Carbonara mit cremiger Ei-Sauce, knusprigem Speck und Parmesan.

Al Pomodoro
Al Pomodoro

Birre- Heineken Alla Spina:

Grande 1Lt
Grande 1Lt
Media (0.5 It)
Media (0.5 It)
Piccola 0.3 Lt
Piccola 0.3 Lt

Birre Menabrea

Bionda
Bionda
Ambrata
Ambrata

Pizza

Capricciosa
Capricciosa

Pizza mit Tomatensauce, Mozzarella, Schinken, Artischocken, Pilze und Oliven.

Pizza Margherita
Pizza Margherita

Klassische Pizza mit Tomatensauce, frischem Mozzarella, Basilikum und Olivenöl.

Birra Artigianale "Collesi" In Bottiglia 0,75 Lt

Nera
Nera

Pizza - Ø 24 Cm

Rossa
Rossa

Vorspeisen

Gricia
Gricia

Gemüsegerichte

Schinken
Schinken

Prosciutto: Dün geschnittenen italienischen luftgetrockneten Schinken, zart und würzig, ideal als Vorspeise oder Snack.

Menu' Di Pasqua 2023 €45

Digestivo
Digestivo

Dim Sum 3 Pz

Zafferano
Zafferano

Kleine Snacks

Boscaiolo
Boscaiolo

Calzoni

Mit Wurst
Mit Wurst

Pappardelle

Al Tartufo
Al Tartufo

Pasta / Nudelgerichte Klein

Amatriciana
Amatriciana

Pasta mit würziger Tomatensauce, Speck und Pecorino-Käse, typisch römisches Gericht.

Pizze Della Nostra Tradizione

Con La Zucca
Con La Zucca

Italienische Desserts

Haus Tiramisu
Haus Tiramisu

Lista Dei Dessert

Fichi D'india
Fichi D'india

Hähnchen

Ananas-Hähnchen
Ananas-Hähnchen

Ananas-Hühnchen: Saftiges Hühnerfleisch mit frischer Ananas in einer süßsauren Sauce.

Pizza Al Forno

Profumi Di Bosco
Profumi Di Bosco

Focaccia

Caprese-Focaccia
Caprese-Focaccia
User User
★ ★ ★ ★ ★

sempre una garanzia...con la forchetta allora. Vai!

Weitere Bewertungen anzeigen

Adresse

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Bewertungen

User
User
★ ★ ★ ★ ★

rimane un posto da trovare, accogliente con grande pizza

User
User
★ ★ ★ ★ ★

Sempre una garanzia....con the fork poi.... andateci !!!!

User
User
★ ★ ★ ★ ★

Resta sempre un posto da trovare, accogliente con ottima pizza Speisekarte ansehen

User
User
★ ★ ★ ★ ★

Service: Dine in Meal Type: Dinner Food: 5 Service: 5 Atmospheric: 5.

User
User
★ ★ ★ ★ ★

Grandi pizze, ottimo servizio. Ambiente familiare In poche parole... Stavamo bene. Alimentazione: 5 Servizio: 5 Ambiente: 5

User
User
★ ★ ★ ★ ★

camera rustica con appendice esterna sul giardino. deliziose pizze, personale cordiale e tempi di attesa minimi. consigliato! Speisekarte ansehen

User
User
★ ★ ★ ★ ★

Locale rustico con appendice esterna sul giardino. Pizze buonissime, personale cordiale e tempi di attesa minimi. Consigliatissimo!

User
User
★ ★ ★ ★ ★

Locale rustico con appendice esterna sul giardino. Pizze buonissime, personale cordiale e tempi di attesa minimi. Consigliatissimo!

User
User
★ ★ ★ ★ ★

Service: Dine in Meal Type: Dinner Price per person: €10–20 Food: 5 Service: 5 Ambience: 4 Parking: Many Parking Parking Parking Parking Parking Parking Free Parking Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Europeo Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken. Speisekarte ansehen
  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!
  • Pizzeria Genießen Sie frisch gebackene Pizzen mit knusprigen Krusten, herzhaften Soßen und einer Vielzahl köstlicher Beläge. Unsere Pizzeria bietet eine breite Palette traditioneller und Gourmet-Optionen, um all Ihre Gelüste zu befriedigen.

Ausstattung

  • Wifi
  • Terrazza
  • Speisekarte
  • Porta Via
  • Menü
  • Mastercard

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"We go on a Thursday evening at the end of August in this place that I already knew 4/5 years before and of which I kept a good memory. We arrive and first surprise: restaurant pizzeria but tonight we don't have pizza... and I'm making money you can stay. We decide to dine and here comes the beautiful indeed the ugly. A menu with about 10 sheets, two drinks, two of restaurant and about 6 pizzas and then we opt for two portions of bruschette and a big appetizer; you can't do it because you can't make bruschette. if the pizza oven is turned off foul in the normal oven compartment and then two starters for 4 people. Very good things a few, but others to the limit, such as the spear that was left by the commensali as it began to.... quit with acid tendency. but let's move on. From the menu we order a cut and a sausage and two baccalà to the chickpeas ... there is not even the cod. At this point the question is read to the waiter: tell me what should I eat??? In the end I take a salmon with rocket that was an appetizer with a salmon of infima quality and a cicoria poured into the pan and a fried potato. The fried potato the cook had a hurry you see arrives boiling out and iced inside then baked the way obscene and postponed back and the same vegetables remained in the dish since, in addition to understanding if it was chicory or broccoletti was too boiled or for too long in the fridge, and it remained completely in the dish. Dulcis in fundo : I ask for a Cerasuolo wine as from the wine paper; there is no answer we have only Zaccagnini with tralcio. I ask myself, but if you have to work this way, take a day off and close that you look better. And also in the approach with the client who enters, never seen, for good education is said Good evening and not Hello, because I am not the brother of nobody and because in the catering is synonymous with superficiality. I hope it's a tough night, but if it's a good night, then... I'll give you my best wishes."