Sotavent - Speisekarte

La Taverna De La Sal

➤ Calle Santa Maxima 7, 17130, l'Escala, Spain

Speisekarte • Vino • Kebab • Pizza • Mariscos

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"un restaurante que vale la pena visitar. gran variedad en la carta. buen valor para el dinero. Todas las cosas que intentamos eran muy ricas. se encargan de los detalles, y las medidas de seguridad y limpieza del covidio. el baño muy limpio. el personal muy amable y atento."

L'esculapi

➤ Plaza Mayor, 1 St. Marti DEmpuries, 17130, L'Escala, Spain, l'Escala

Speisekarte • Sushi • Pizza • Español • Italiano

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"First of all, we ate here 3 times because the ambience of the city and the trio of three restaurants next to each other are very nice and cozy. The food is delicious, but also depends on the day. Unfortunately, the service is not customer-oriented and courteous. We made reservations well in advance on all 3 days. When we were allocated a table for the second time in the passage (a lot of hectic activity), we kindly asked for another table as there were two more tables for 4 available. This was too much for the man at reception and he immediately rejected it. In addition, there was no waiter responsible for us, everyone served everyone else. It's annoying when another waiter asks you for a café for the fourth time. If you have just finished eating and are still chewing the last bite, you don't ask for dessert, but wait a few minutes. Unfortunately the service is just not good. The waiter with the glasses is the only one who knows his job very well and works efficiently and calmly. Unfortunately, the hectic waiters had a negative effect on the comfort of the restaurant and the food. Food: 4 Service: 2 Atmosphere: 5"

El Gotim

➤ Dr. Puig Sureda, 18. 17130. Escala ,L´, Escala, l´, GIRONA, l'Escala, Spain

Speisekarte • Café • Helado • Restaurantes • Mediterráneo

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"We chose this restaurant because of the good reviews. We didn't like the food that much. My Teriaki Chicken was swimming in fat. The vegetables and the fries were also rather mushy. The fois mi-cuit as a starter was ok but the apples were caramelized with far too much sugar. It's a shame, because it completely obscured the taste of the goose liver. The service was friendly and the restaurant was quite pleasant. Maybe we just ordered the wrong thing but we wouldn't eat there again. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 3 Service: 4 Atmosphere: 4"

Pizzes Sibaris

➤ Calle Traveser 1, 17130, l'Escala, Spain

Speisekarte • Pizza • Italiano • Chocolate • Vegetariano

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"This is our 5th visit to Cala Montgo and meal at Sibaris. We enjoyed the food which was good quality which I would give 5 stars. Unfortunately the service we received was poor. The restaurant was full and we waited 45 mins after ordering our meal before it arrived which we felt was a long time . We were a little bemused as several of the Spanish guest’s who arrived after us were being served similar meals sometime before us. We ordered additional drinks to our meal and after waiting a considerable time we reminded the head waitress , who gave us a curt response, saying we would get them if we had requested them. We never did get our drinks.! We are respectful to everyone whichever country we visit. We are disappointed with the experience we had and will be reluctant to return because of this unfriendly experience. We remember when we visited Sibaris several years ago when the restaurant was managed seemingly by the heads of the family which was always a positive and friendly experience."

Korpilombolo

➤ Carrer Del Mar, 28, 17130 L'Escala (Girona), Spain, l'Escala

Speisekarte • Café • Helado • Español • Vegetariano

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"agradable, agradable y agradable. la comida espectacular, sabrosa y combinaciones que afilan sus sentidos. Menos mal que hemos pedido pan para empapar en todos los platos, porque los hemos dejado limpios. Nos sorprendió la saladilla, caliente con verduras caseras, le habíamos pedido que pidiera algo frío debido al calor que hace pero era tan bueno que no nos importaba. los aceites que acompañan el pan, el carn d'olla de ese pulpo con parmentier de patata y huevo a 65°, la deliciosa salsa de los canelones. Casi pedimos una tolva, y el magret que tenía un coulante de foie. Mejor lo intentaré. para repetir! Sí, la carta no se actualiza aquí en Google y los precios son dobles, pero vale la pena pagarlos y comer bien y calidad. Tomamos una gota. ¡Gracias!"