The Bull - Speisekarte

Very helpful staff, thank you. My friend was a little disappointed with his dish , mentioned as much to the waiter and without a word or a quibble the item was removed from the bill. Fair play for such a trouble free resolution. The beer is very well kept, thanks to an excellent cellar man.

dinner not only disappointed me but my entire party. the Bull has a long way to go to charm the hearts and minds of local foodies accustomed to high standards, tastier food and adult portion sizes. i would start with a new menu or a new chef! sorry to say but i give 2 stars purely because 1 star would be too cruel.

I don't often give a Five-Star rating but The Bull came pretty close. We enjoyed a lovely Chilean Sauvignon Blanc; beautifully smooth, low acidity, zero tannins. Feeling peckish went for Broadbean Falafels in a broadbean puree; delicious if a bit dry; and nutty Pyreneen Chevre served with the most amazing apricot chutney. RECOMMENDED for a local treat.

Wow ! What more can I do to elevate this pub (which is essentially a restaurant! . From the moment I walked in I instantly felt a warm sense of community and happiness. Abdi was our severer for the evening and honestly made us feel like the most important family in the world! We had the Christmas dinner which was beyond delicious. 10/10 would recommend the restaurant to anyone I know.

We had a very nice evening. The staff were great, although possibly understaffed by one or two people. Prices are pretty standard for what is quite a posh pub, but even better with the 50% off January offer on mains. I had the steak which was extremely good. I had a 4% bitter called Twin Streams which was really nice. My wife had a lager which was 4.7% stronger than she normally has at 4%, so if you could stock more selection of weaker lagers that would be great

next on the agenda was the conversational traffic, and yes, that was the exact word that it used to describe this interval course, a drawn boar, savoy kohl and butter bohnensuppet and a little smoked by smoked hock and toms house cured guanciale on the side. the suppe was again sturdy and full-bodied, it has the intensity of a Japanese ram suppene base, which is remarkable for the hours it will take to achieve this performance. also the sandwich was tasty. creamy smoked **** with a light anise fragrance, between two small slices roasted caraway brot.

We had a small gathering at The Bull to celebrate my mum's life. It is not the easiest thing to do, having a funeral in between Christmas and New Year. But the staff and atmosphere of this place really stood out. The room was perfect, there is space to sit and eat but also to mingle. You can play your own playlist and have photos on a slideshow on the TV. The food was perfect, the staff incredibly helpful but also respectful of the occasion and not intrusive in any way. We did not want for anything, didn't have to wait for anything. I would warmly recommend it to anybody for a function.

Overall was good. What we found is we came to the table after two mins someone was asking if we want to order sth after 2 mins another staff came and asked again. We were asked three times since we arrived after 10 mins. We understand that it was a Friday night and of course we knew u need the table back by 8.30! This was too much! We were not feeling relaxing at all. Regarding the food. We really liked the Ribs its tasty however, with £25 we expected the ribs was bigger and bigger salad. Burrata was a joke , came plain with two small cubes of burnt bread. Anyway, overall was okay. Food was okay a bit overpriced though. maybe because of pandemic?

Revisiting the Bull in 2022 is a very disappointing experience compared to what it was pre Pandemic. The Sunday roast portion sizes are a fraction of what they were, the children's portion is virtually the same size at less than half the price. Food arrived cold. Worst of all the bull's iconic giant yorkshire puddings are replaced with something I haven't the words to describe (see photos) , worst excuse for YP I've ever had. £19 for a Sunday roast that leaves you still hungry afterwards is not good value. Dessert was nice. This time a more noticeable difference between the child and adult portion. The ice cream was good quality and the brownie had a good texture although a little too sweet...