Tournebroche - Speisekarte

Very nice and nice surprise we will return to it we have appreciated the dishes kitchens, by the fact house

Nice restaurant, good cuisine, good dessert, and a good little note of Provence! Very nice staff. I recommend!! Good price.

Very good reception and meals very well spent: a little for this restaurant that gives all its place to quality, it is fun! Speisekarte ansehen

We crossed the corner, very good surprise, nothing to say as much about the service as about the quality of the dishes. Thank you.

Nice restaurant nice decoration well located. A varied menu and excellent meals. The staff is professional and friendly. We had a very good night. Thank you.

We eat very well and plentifully there! Super friendly staff, even when you arrive without a reservation as a couple! I really recommend! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 3 Speisekarte ansehen

Good time. Simple but very good dishes, from starter to dessert. A friendly and pleasant moment. We recommend . (Cuzieu, Portugal and Noirétable Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5

When I arrived without reservation in a crowded room, I was lucky that they agreed to install me on the bar. But then: a perfectly grilled and mellow pork through the heart, served with its crane apples, a tasty gratin of cabbage flowers and a homemade barbecue sauce that raises the product after kyrielles of industrial sauce. a saint Marcellin to be damned, with his tasty walnut bread. a glass Viognier while rounding to accompany everything. You will understand that I spent a good time, contemplating an impressive roast furniture and enjoying the effective but serene ballet of a duo perfectly controlled to work together. Hurry up, the ‘Rumeur’ knows where the Tournebroche arrives quickly!

We discovered by chance this restaurant, and we made a very nice discovery. First of all, even if we arrived an hour before the closure, we were welcomed in a warm and friendly atmosphere. The waiter, he accompanied us to the table and he was very available and very attentive. We started for a glass of excellent red wine, which the server recommended to us, accompanied by popcorn and salami slices from the region. After ordering beef tin, homemade potatoes and seasonal vegetables, accompanied by a sauce made tovec the form of Montribison. An incredible plate: meat cuisine, potatoes, sauce and vegetables, everything was tasty. We finished our meal with a coffee, which they accompanied with a... Speisekarte ansehen