Trattoria Da Cinotto

Sempre una garanzia...la prossima volta però la zuppa di pane in inverno suggerisco di servirla ben calda

quando la semplicità e la bontà si incontrano sono i fuochi d'artificio! Se vivessi più vicino, andrei ogni giorno!

Proprietario simpaticissimo. Come la proprietaria. Cuoca perfetta ... Sembra di mangiare a casa dai nonni... Quelli che cucinano bene. Speisekarte ansehen

Cucina casalinga.... eccezionale. Si mangia bene in un contesto famigliare...I Titolari gentilissimi e molto amichevoli. Consigliatissimo

abbiamo mangiato bene, ma i cani non sono ammessi, quindi avendo un piccolo chihuahua, ci hanno messo fuori e zanzare ci hanno divorato, il conto un po 'costoso.

semplice locale . servizio e cucina casalinga, gestito da marito e moglie splendida, che fanno la storia del luogo, avendo quasi ottanta anni. cibo di qualità trattato e ben servito. Speisekarte ansehen

Our second visit to this gem of a restaurant less than a kilometre from our home! Came for my birthday last month and had an incredible meal and have now returned with guests from London. Family run tiny charming trattoria. The owner is multi lingual and charming, his wife is the chef and a true genius in the kitchen. No written menu, just pick one of the mouthwatering daily dishes proposed by the lovely husband! This will be our regular dining out location!

J'ai eu de la chance d'avoir été présenté aux propriétaires de cet établissement vraiment pas comme les autres. Vous entrerez dans un univers exceptionnel. On s'occupera de toi comme à la maison. la première fois que je suis tombé sous le charme. la cuisine est authentique et remplie de serveurs. Vous vous laissez tenter tant que le patron vous explique parfaitement la fabrication de chacun de ces plats fait partie de ce soin ou cette femme. directement du marché le matin a vos assiettes. Je croyais avoir mangé leurs meilleurs plats, mais un nouveau vient vous écraser. Je n'ai jamais connu autant de simplicité pour transmettre autant de plaisir. chaque plat est fait une minute par le patron...

This small restaurant is the baby of the multilingual owner who is also sole waiter. The chef in the kitchen visible to some tables appears to be his wife. There is no printed fixed menu; owner tells you what is available that particular night. All tables, apparently filled by reservations, seemed to fill up within 20-25 minutes of each other to complete a single seating for the evening. The food was excellent. The chef seemed to have the several menu choices all going at once and looked very busy and focused while actively cooking, but when all customers had proceeded to coffee or after dinner drinks, she looked relaxed as regular customers approached her to show appreciation for the excell... Speisekarte ansehen