Venta Correro - Speisekarte

Large portions, quick, tasty, not expensive, you can sit outside. We loved it, and went back several times.

Personal super amable y la comida buenísima, si pasas por esa carretera tienes que parar si o si, no te arrepentiras

Venta típica de carretera, con buena carne de caza especialmente el venado en salsa. Platos generosos, servicio rápido y precio normal.

Nos gusto mucho los diferentes platos de carne. Sabores, cantidad y cálidas estupendas. Servicio agradable y lugar acondicionado. Para repetir

great place to eat homemade food of the area... we buy to carry... a very good bread streak... semi-cure goat cheese made by the own sale runo and extra virgin oil....good all and good price.... we will return. ...

If you're in the area, don't hesitate to stop here. in the flavors of each dish is shown to be local and fresh product. cheese made with soda milk and goats. cheese that together with other products can be bought and taken home. My pleasure.

Buen sitio de comidas caseras. El cachopo de venao está de muerte. Para ir en familia. Suele haber mesas, no es necesario reservar. Está al lado de uno de los senderos del parque natural de los alcornocales. Recomendado! Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Jabalí En Salsa, Tarta Tres Chocolates, Callos, Cachopo de Venado

We have stopped by chance to have a tapa and we have been surprised, a great variety of dishes and desserts, traditional and homemade food, the venison, the cheeks and the delicious pine nut flan, and at a very good price for the quality of the product. We will repeat for sure. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Parking space: Difficult to find parking Parking options Free parking lot

We went to eat as a family. The place is an inn 10 km from Benalup-Casas Viejas, it looks clean and has no rustic paraphernalia but it is what it is and the place is fine. The atmosphere is pleasant and it is full of people, it struck me that there were also young people, they must be good eaters . The service was fast and the attention was good, even if there was a question about a dish, they would ask the owner who was very kind. As for the dishes, we ordered free-range chicken, swordfish and tenderloin in butter. Also, some starters and dessert. All very good. We were delighted and we left for less than €20 per head. I am from Alicante, but if I return to the area, it is a place to keep i...