"Came in at 7pm. Seated in a quieter area of restaurant, behind a curtain. Ordered sangria which was really nice, £10 for a carafe which did us for the entirety of our stay. Complimentary olives brought over. This restaurant changes its menu daily, which makes it difficult to properly gauge how the meal will be based on other reviews. The night we went, pretty much every meal was in a thick tomato sauce. Ordered houmous and pitta, lovely really nice. Massive portion so shared between us both. However, the main meals (as other reviews stipulate) all come with sliced potatoes, cold dry tagliatelle and salad. A really odd choice, who willingly eats cold spaghetti with no sauce etc? Anyway had feta stuffed mushrooms, very bland. Also had pasta arrabbiata, literally was a tin of chopped tomatoes, tagliatelle and olives. Zero spice or flavour in it. I think there must have been a bulk buy of olives as they were in everything we ate. Waitress checked over but couldn’t be bothered to return as there was nothing else in the menu we wanted eg salads, grills etc. Left within an hour of our stay, service very good non intrusive however the food really lets it down as we had heard such good reviews!!"