A La Bonne Franquette

We simply love this place_A every time we're on holiday in Biarritz__Of course, it's busy, especially during holidays or weekends.

we came here on the recommendation of our hotel it was just a few minutes walk from the hotel Saint Julian we came at the beginning of the evening to take tapas.

a salad of good taste and crispy and a glass of rosé one spring evening, that's what I had in this restaurant located away from the sea. service was efficient and correct. Certainly a test!

We had lunch here last week and the food was very good. My partner had the special, veal and tagliatelle and I had the salad, which was delicious if a bit dull. The desserts were outstanding. Staff were lovely and super helpful.

What can I say? We had tickets and a salad to share. a bottle of chardonnay and we spent a good time and dined for only 45 euros. very friendly owners and small glasses offered a surprise. Thank you very much for this beautiful evening and please go. I'd advise everyone.

I came here after I saw good reviews. very friendly service of the owners. cheap food (according to biarritz standards). Most of the time, the food was good but the Parisian salad (dash leaves, tomato, ham, cheese, raw mushrooms) was disappointing and lacked flavor. The fruit crumble was very good. The homemade fries were adorable.

Lunch after a walk on the lobby market, which saw the number of snacks and restaurants were seduced by this place and this terrace. Simple and short card, take a delicious meal. Very honest and affordable price better than a competitor facing the sea who bcp has disappointed us with positive comments... In short. It wasn't bad at all.

I was really looking forward to this bistro but in the end was a bit disappointed. Which is hard to say as the owners are very nice and friendly people. But the cuisine was very average, we had a fish that was half drowned in water (frozen? . I´m kind of execting more, being in gourmet country like France and in bistro with such high ratings. No hard feelings.

We needed to reserve for a group of 9 (of which 6 children), and the other restaurants were not open in the afternoon but this one was to accept our reservation. As soon as we got there, the owner greeted us quickly and the table was ready and waiting. The menus came fast and we had drinks quickly as well. The menu had many great choices for our group and all found something that was delicious. Hamburgers with a slice of foie gras were a hit. As well as the large salads they propose, the Basque plate was also very good. The white Sangria was very original and good, with a dab of coconut in it... and we simply ordered the house white and red wine and both were very good as well. The prices we...