Albergo Piacentino - Speisekarte

Piazza San Francesco 19 A, 29022, BOBBIO, Italy

🛍 Pizza, Pasta, Gelato, Italiano

4.1 💬 4132 Bewertungen
Albergo Piacentino

Telefon: (+39)0523936266

Adresse: Piazza San Francesco 19 A, 29022, BOBBIO, Italy

Stadt: BOBBIO

Gerichte: 14

Bewertungen: 4132

Webseite: http://www.hotelpiacentino.it

"My wife's colleagues recommended the place and so we decided to celebrate the epiphany here. we traveled along the trebbia valley and between a snow spray and a ray of sun, we arrived at lunch time in this restaurant. the place is located on the square, near the fountain. at the entrance they checked our green pass. the tables were adequately spaced and all entered and ocivano from the room with the mask. the quality of the products used, the presentation of the dishes, the impeccable service, the short wait between one request and the other, the correct temperature of the water, the choice of a South Tyrolean wine (excellent) of the mètre the punctual replacement of the cutlery and the correct quantity of the portions that allowed us also the delicious desserts. 5 stars deserve! What can I add? in the bulletin board are photos of illustrious visitors (e.g. carlo verdone). I recommend a visit."

Speisekarte - 14 Optionen

Alle Preise sind Schätzungen.

Cristina Cristina

good food but prices average 70% more than average

Adresse

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Bewertungen

Adriana
Adriana

elegant and clean environment, good flow quality, a little high prices.


Adriana
Adriana

the place is beautiful and you eat very well. only sins the cleaning of the room made at an uncomfortable time for us


Barbara
Barbara

restaurant in the center, very friendly and kind service. Typical menu very appreciated and abundant. online prices. to return


Nick
Nick

we had lunch with my family today Christmas 2021. We were great. great service . we ate great welcome thanks hotel piacentino!


Fabiano
Fabiano

the beautiful eating without frills .the being tempted by the nice dojt of the staff... wisely prepared plates with excellent materials...to return


Monica
Monica

We spent Christmas in Bobbio and we were and we ate them from them. All great owners and very nice waiters. We will definitely come back thanks we were very good. Service: dinner in type Pasto: Dinner Price per person: €30–40


Domenica
Domenica

Restaurant of great class, great location both in winter and in summer (the enchanting interior garden) and true cuisine of the tradition bobbiese. A safe place when you want to eat well and in peace. Service: dinner in type Pasto: Lunch


Marina
Marina

we could not eat outside because it was a little fresh, we sat in the glazed veranda. very nice, very nice owners. we ate a risotto with superlative mushrooms (good also the meal at bobbiese, with the atracotto sauce), then the mushrooms to the cartoccio (good, but a little insipid). excellent gutturnio, delicious desserts....to return!


Aroldo
Aroldo

My wife's colleagues recommended the place and so we decided to celebrate the epiphany here. we traveled along the trebbia valley and between a snow spray and a ray of sun, we arrived at lunch time in this restaurant. the place is located on the square, near the fountain. at the entrance they checked our green pass. the tables were adequately spaced and all entered and ocivano from the room with the mask. the quality of the products used, the presentation of the dishes, the impeccable service, the short wait between one request and the other, the correct temperature of the water, the choice of a South Tyrolean wine (excellent) of the mètre the punctual replacement of the cutlery and the corr...

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Gelato Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.
  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!

Ausstattung

  • Wifi
  • Caffè
  • Porta Via
  • Parcheggio

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"Happened by chance like many others because the historic restaurant in the village had no more room. As it is very hot, the owner advises us not to stay under the porch but on the more airy side facing the valley, under the trees. Good food but the service has a lot to learn. Set the table by placing the placemats directly on the table without cleaning it beforehand, obviously it was dirty with dust and leaves being outside under the plant. We order water and wine and no wine glass is brought to us. We don't want to break it and we use a common glass for water and the other for wine. The restaurant has recently opened and they come from Genoa so we preferred to take Genoese dishes and not for example the Bobbiese macaroni typical of the area. We took pansotti in walnut sauce, fresh pasta that they get from Genoa, a pity they don't make it considering that the menu has very few choices and above all the second courses are cold ready-made dishes such as bresaola or caprese. The dirty encrusted cheese bowl is brought to the table by those who had used it before.... The pasta was good but the sauce was a bit low in quantity and the walnut was hardly noticeable. The portions are normal, not abundant, so let's continue with a recco-type focaccia. Very good, congratulations to the husband who is a pizza chef, a truly excellent product made by expert hands. The focaccia is brought to the table by a girl, I think by her daughter who was probably in the kitchen washing the dishes, since she was a bit rude, there was our table and another and she brings the focaccia to the other table with 6/7 people who luckily realizes it's not theirs and sends it to us. Too bad that the cutlery had been taken away from us and we had to ask for it. Certainly very kind but you can see that they have recently opened and the service absolutely needs to improve especially for cleaning and attention to the table. Wine list as if it didn't exist, a sheet is brought with written on still red wine, sparkling red white and 2 bottles of Genoese wine ... at least the winery must be indicated in the wine list also because the wines present were only 4 or 5 . Their cat, who sits aside at the table, keeps us company throughout the meal"