Telefon: +34954328041
Adresse: Sevilla, Spain
Stadt: Sevilla
Menü Gerichte: 12
Bewertungen: 1002
Webseite: http://www.restaurantealmiranta.com/
"We dined in on a Monday night at 9:25pm. We grabbed the last table outside. But there were plenty of open tables inside. They have free wifi but it didn 't work for us. Signal may be better inside. Beware as sitting outside means you can smoke so if the smell bothers you, better to dine in. Service was quick. Food came out within a few minutes. We ordered several tapas. The duck rice with mushrooms was creamy and delicious though lacked duck flavor. Just a few pieces of shredded meat mixed in. Might actually be chicken as when the waiter came out with it said, chicken rice. The fried shrimp wonton with pear aioli was nice too. The calamari is a must have here. Tastes fresh and fried to perfection paired lovely with the aioli. I would order a full size plate next time. Lastly the fois gras bonbons was very interesting. It was not under the dessert section of the menu, but under the tapas side. It was very sweet than savory. It had crushed chocolate cookies, raspberry sauce coated in chocolate over a bed of cream filling. It very much reminded me of a cake pop. Definitely save this to eat last."
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