Arima - Speisekarte

Bailen, 33, 48003, Bilbao, Spain

🛍 Pasta, Fideos, Fusión, Mariscos

4.3 💬 2631 Bewertungen
Arima

Telefon: +34944743024,+34646361687

Adresse: Bailen, 33, 48003, Bilbao, Spain

Stadt: Bilbao

Menü Gerichte: 13

Bewertungen: 2631

Webseite: http://www.facebook.com/restaurantezurima/

"We were two couples. We start with different dishes to share. all very rich, but the spectacular bass. we're still with a main dish for each one. In my case I asked about an ingredient, and they told me I didn't have it. When I got to the table, I put in the fork and unfortunately I did. I take it to the waitress, and without any problems, I take off the dish, made me choose another one, and put the mine to take it to the next day another person (without cost.) in short, the very nice service, the rich and varied food, and the main dishes are good rations. There'll be no doubt coming back another day!"

Ganze Speisekarte - 13 Optionen

Alle Preise sind Schätzungen auf Menü.

Salate

Pasta

Nachspeise

Vorspeise

Thailändische Gerichte

Vorspeisen

Burger

Pizza

Gebratener Reis

Desserts

Marco Marco

rich and different food, great attention and very cordial

Adresse

Karte anzeigen

Bewertungen

Sofia
Sofia

a pleasant surprise! you can't put any but to the food, the local or the waiters. I'll be back!


Nil
Nil

I took the menu aste nagusia, 50€ with drink. can be easily described in just 4 words: CO-JO-NU-DO.


Sara
Sara

Mediterranean cuisine very well prepared and well packed. The downstairs dining room is very cozy. Good atmosphere. Speisekarte ansehen


Pol
Pol

I haven't had so much fusion of flavors in my mouth for a while. good attention and treatment, locally set very properly and exceptional food. One of the mots in bilbao.


Juana
Juana

We reserve communicating that there was a great allergy to the seafood, asking we were wrong and we came to warn that we were wrong, and one of the sauces carried seafood, always grateful, thank you.


Aina
Aina

“modern” restaurant or call it if you want “hipster style” in the bilbao area the old one. of the same people who wear the tipula in the helmet. good and original dishes. great attention. and a menu of the day highly recommended Speisekarte ansehen


Nil
Nil

They invited me to eat there to eat the menu of the day and surprised me very pleasantly everything. on the plate of accompaniment a white rice with some spectacular flavors and the dessert was impressive, I retraited to my childhood. I'll repeat insurance


Alonso
Alonso

a place with soul and excellent food. I went with my girlfriend for the first time and we felt very comfortable from the first minute. Mikel attended us and, despite being alone in the entire room, was super friendly and attentive. Very tasty food. I loved ceviche and bao.


José
José

We were two couples. We start with different dishes to share. all very rich, but the spectacular bass. we're still with a main dish for each one. In my case I asked about an ingredient, and they told me I didn't have it. When I got to the table, I put in the fork and unfortunately I did. I take it to the waitress, and without any problems, I take off the dish, made me choose another one, and put the mine to take it to the next day another person (without cost.) in short, the very nice service, the rich and varied food, and the main dishes are good rations. There'll be no doubt coming back another day! Speisekarte ansehen

Kategorien

  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Fideos Genießen Sie eine Vielzahl von Nudelgerichten, die mit authentischen Aromen und reichhaltigen, würzigen Brühen zur Perfektion gekocht werden. Von scharf und würzig bis mild und duftend versprechen unsere Nudelgerichte ein köstliches kulinarisches Abenteuer für jeden Gaumen. Speisekarte ansehen
  • Fusión Entdecken Sie eine köstliche Mischung aus kulinarischen Traditionen mit unserem Fusion-Menü, wo verschiedene Geschmacksrichtungen und innovative Techniken zusammenkommen, um unverwechselbare Gerichte zu kreieren, die Ihre Geschmacksknospen kitzeln und ein einzigartiges kulinarisches Erlebnis bieten.
  • Mariscos Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!

Ausstattung

  • Tarjeta Visa
  • Sirve Alcohol
  • Speisekarte
  • Vino Y Cerveza
  • Menü
  • Tarjeta Mastercard

Ähnliche Restaurants

Etxanobe

Etxanobe

Calle Juan Ajuriaguerra Kalea, 8, 48007, Bilbo, Spain

Speisekarte • Sushi • Europeo • Mariscos • Vegetariano


"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."