Bagelstein Ledru Rollin

106 rue du Faubourg Saint-Antoine, Paris, 75012, France

🛍 Américain, Services De Livraison, Livraison Gratuite Avec Titres

4.6 💬 500 Bewertungen

Telefon: (+33)140192332

Adresse: 106 rue du Faubourg Saint-Antoine, Paris, 75012, France

Stadt: Saint-Antoine

Menü Gerichte: 35

Bewertungen: 500

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Nicht Kategorisiert

Temaki

Fromage Et Desserts

Spezialrollen

Kleine Teller

Vorspeisen

Crêpes

Crêpes D’exception - Au Chocolat Maison - Cluizel

Salate

Sauces En Vrac

Les Jus Détox " Kookabarra" 25 Cl

Belegte Bagels (Sandwiches)

Saucen Ralt

Carpaccio De Bresaola

Pain Nan

Vegetarische Gerichte

Desserts

Nos Tartes Flambées

EntréEs VÉGÉTariennes

Nos Desserts

Modif

Sandwiches

Unsere Desserts

Sauces Maison

Adresse

Karte anzeigen

Kategorien

  • Américain Genießen Sie klassische amerikanische Aromen mit unserem vielfältigen Menü, das saftige Burger, knuspriges Brathähnchen, herzhafte BBQ-Rippchen und frische Salate bietet. Schwelgen Sie in zeitlosem Komfort mit jedem Bissen, kreiert, um alle Geschmäcker zufriedenzustellen.
  • Services De Livraison Genießen Sie unsere köstlichen Gerichte, die direkt an Ihre Haustür geliefert werden! Schnell, bequem und voller Geschmack, den Sie lieben. Bestellen Sie jetzt und genießen Sie Ihre Mahlzeit im Komfort Ihres Zuhauses oder Büros. Speisekarte ansehen
  • Livraison Gratuite Avec Titres Genießen Sie Ihre Lieblingsgerichte aus unserer Auswahl mit der Leichtigkeit der kostenlosen Lieferung. Freuen Sie sich auf vielfältige Optionen von Vorspeisen bis zu Desserts, die alle ohne zusätzliche Kosten direkt zu Ihnen nach Hause gebracht werden.

Ausstattung

  • Livraison

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Café De La Gare 1900

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25 avenue de la Gare, 33240 Saint-Andre-De-Cubzac, France, Saint-André-de-Cubzac

Speisekarte • Cafés • Pizza • Français • Européen


"This was a first visit for all four of us, and we were not disappointed. A little difficult to find at first as no name is visible from the outside, future visitors are advised to look out for a front extension newly painted dark reddish orange, against a classical stone building, almost opposite the station.At lunchtime on a Saturday, this bustling restaurant was full of locals - a mix of families and workers, including a group of firemen who didn't turn a hair when the rest of their colleagues rushed past in a fire truck with lights and siren blaring. Our neighbours clearly had their priorities right - lunch!The staff were friendly and efficient, taking our orders quickly. The extensive menu was displayed on blackboards on the wall, and offered an impressively broad range of dishes. Although there was plenty to attract meat eaters and vegetarians, we were a little surprised by the complete absence of any fish or seafood - rather strange in this part of France....Two of us opted for the menu and the others went a la carte. While our drinks and entrees arrived quickly ( the cauliflower soup with flakes of Parmesan was delicious), it became clear that the kitchen was under pressure when there was a gap of nearly 10 minutes between the arrival of two of our main courses and the serving of the other two. The two men in our party had finished theirs before ours arrived and we could see that other tables were also commenting on the delays....Fortunately the Magret de Canard Lacque was excellent and was swiftly followed by a hazelnut mousse layered with crispy tuiles. We rounded off the meal with coffee and the total bill for four including wine was almost exactly 100 Euros.In spite of the hiccup over the service, we all thoroughly enjoyed ourselves and will definitely return - there is an attractive terrace for sunny days too, and the acoustics there would almost certainly suit anyone with hearing difficulties better than the main salle, which suffers from the all too common problem of busy restaurants these days. It was loud!!"