Brasserie Des Arts - Speisekarte

We had a nice meal here, and the staff were very nice to us. We ate outside as it was brilliant weather but there was inside space too.

the three cursor menus were perfect and very good value for money. the open wee were delicious and went well with the food. it was good to book in advance by phone because all the tables were taken.

good brewery, the dishes are well cooked and the service pleasant, quick, effective. We regretted the absence of sauce with meat but the whole was good, the quality products. only flat: the price for dinner 25 euros for the entrance, the dish and dessert, it's a little expensive for what it is, it's better to go on the noon. Speisekarte ansehen

An excellent brewery. impeccable service, a menu of the day a little expensive on the other hand (flat dessert entrance for 17,10 euros), but it was very good, homemade dishes very well cooked. Certainly not a lot of bullying at the table, they are close enough to each other but it remains a brewery. A good chateauneuf address.

Here is a small top brewery at the top.For less than 20€ at noon, you can enter, dish, dessert. Quality of impeccable products, quantity nothing to say, a beautiful presentation and development of products and tastefully: top!To this, a welcome worthy of this name.Break, the art of good reception and a real happiness in the plate.

what a sound, simply made it in the time of the place is full by having a plate du jour each mine was a cheese and Chutney star, and kalb for pornstar, claire had the same starter, but rump steak for pornstar, glass rosie. each, for euro, well cooked and tasteful, and much. very good service and nice staff. and all the food was cooked to order. well done. Speisekarte ansehen

Wow ! Beyond my expectations. Could never imagine that I would have one of the best meals of my life in such a small town . I had salad with artichokes as a starter and then fish fillet with unbelievable side dish that tasted like...the best thing I have ever had in my life . I can't really say what it was but it was just fantastic ! The desert was vanilla cream with fresh strawberries ! Yummy .. can't explain in words how delicious it was .

two friends and I tried to go here for lunch a week and arrived in there were no tables available. I made a reservation and the next day I took another friend. they are only M-F for lunch and open without reservation or arrival... especially it is difficult to get a table. I chose from the daily special and had the quenelle aux poireaux and the pintade. both were wonderful. the service was excellent, friendly and fast. the atmosphere was open, bright and full of energy. this restaurant is owned by new owners since we lived in chateauneuf and friends say it is the best and their favorites in the city.

the accident on a rewarding restaurant, while the journey always leads to happiness, and that is one of them. the brasserie, which is open for lunch and Thursday/Friday Gourmand dinner, has a real cook in the kitchen. each court gives special attention. it is easy to cook with a magic whirlpool, fresh ingredients and fair trips. bark seems to be in the middle and at the days we ate here it was a plat du jour choice. while no French beef fan, this chef (olivier defosse) could make it change. his menu has at least and the choices of the main plate (as mentioned bark meat, but always another meat like pork or hawn), dessert choice. the daily menu is highly recommended, to good trips. here hits... Speisekarte ansehen