Didyme - Speisekarte

Via Risorgimento 252, 98050, SANTA MARINA SALINA, Sicilia Italia, SANTA MARINA SALINA, Italy

🛍 Pizza, Pasta, Europeo, Siciliano

4.4 💬 1334 Bewertungen
Didyme

Telefon: +393293921617

Adresse: Via Risorgimento 252, 98050, Santa Marina Salina, Sicilia Italia, SANTA MARINA SALINA, Italy

Stadt: SANTA MARINA SALINA

Gerichte: 21

Bewertungen: 1334

Webseite: http://www.facebook.com/didymesalina33/

"the courses (our sushi, spaghetti bottarga, tuna fillet with rustic potatoes) were really good. the wine (maddalena fenech) delicious. we spent a couple of hours in a super cozy, quiet and very intimate environment. the service was great: discreet, timely and carefully at the service. to our request out of program of addition of the contour to the second, they have worried to let us have it immediately. we spent a really nice super recommended couple of hours!"

Speisekarte - 21 Optionen

Alle Preise sind Schätzungen.

User User

high quality ingredients and preparation. excellent spaghetti with bottarga and olive oil

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Bewertungen

User
User

we went 2 times excellent local wine card and excellent the first steps because it deserves


User
User

I'll be right back! wonderful place, impeccable service and exquisite dishes, excellent raw materials and just skillfully processed. grade 10


User
User

excellent goto experience, to which you accompany the elegance of the place and the kindness of the staff. try absolutely tartare and linguine with bottarga. rich also the wine card.


User
User

beautiful location slightly outside the village but easily reachable on foot. good first, second and starter of the house not very good...se compared to the price (hard and standard sword rolls.)


User
User

Honestly, they're being trampled by the restaurant. wonderful location far from the chaos of the only main street, but the first were a disappointment. the first spaghetti with bottarga were insipid and without any particular goto. sin


jannCheshire
jannCheshire

Just behind the port this restaurant was the best we found during our stay in Sicily. The service by the owner was good and he helped us with both the food and wine choices. The steaks looked wonderful and I had plate envy although I did enjoy my meatballs. The lemon ice cream was also fantastic.


expatsal
expatsal

No issues with the food in fact the involtini of swordfish was one of my favourite dishes all week but the service was very disorganised. My son had both his starter and main delivered at the same time and the staff had completely mucked up my husbands main course. It does have a lovely setting though....


torregianluca
torregianluca

We visited the restaurant recently. The food is okay. We had a few appetisers (including raw fish) and while the fish was fresh, I wasn’t surprised by the dressing/flavours used. The seafood pasta (shrimps) was tasteless and not worth the price. We ordered an octopus which wasn’t soft and a bit burnt too.A bit disappointed given the prices, would not come back again. Positive is the nice setting and the lovely tables.


User
User

the courses (our sushi, spaghetti bottarga, tuna fillet with rustic potatoes) were really good. the wine (maddalena fenech) delicious. we spent a couple of hours in a super cozy, quiet and very intimate environment. the service was great: discreet, timely and carefully at the service. to our request out of program of addition of the contour to the second, they have worried to let us have it immediately. we spent a really nice super recommended couple of hours!

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Europeo Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Siciliano Erleben Sie die lebhaften Aromen Siziliens mit unserem Menü, das frischen Meeresfrüchten, sonnengereiftem Gemüse und aromatischen Kräutern in traditionellen Gerichten aus dem Herzen des Mittelmeers perfekt zur Geltung bringt.

Ausstattung

  • Mastercard
  • Carta Visa
  • Prenotazioni
  • Carta Di Credito

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"24/6 We had lunch today in this well known establishment. I was with people very important to me and I was hoping for a really nice experience. Mamma Santina delivered it and more! In Salina most of the restaurant have abandoned the typical cuisine for a more daring (and expensive) approach, offering places that would pretend to be glamorous but most of the times fail to deliver what is promised and expected. Mamma Santina remains one of the few example of typical aeolian restaurant, a place where the hospitality is still sacred and the smiles of the people working there are truly genuine. Immediately you feel like at home, guests at a friend’s house more than customers. Mario (the owner and chef) and Eleonora will tempt you immediately with delicatessen which are results of years of passion, research and love for this job. We had a mix of courses: amongst the starters the parmigiana di alici was outstanding, I had squid with pasta as main course, octopus Salina style, tuna parmigiana which was delicious. Fresh capers’ salad was also incredibly tasty! There were a dozen more things that I would have liked to try, so choice wax really hard. Up to this point everything is normal: a nice place, excellent cuisine, all rare but not unique. What made this experience a triumph was what happened afterwards: they have chilli pepper plants all along the edge of the restaurant terrace and one of my guests love chili pepper. We discussed what could have been the strongest one and Eleonora introduced us to Thomas, an Indian gentleman that takes care of these plants. You could sense his love for them. He carefully chose one, picked it and prepared it for us, mincing it in a cream with onion, garlic and olive oil. My friend tried it and even the gentleman of the table next to us had a go at it. It was really powerful! We than had a lovely chat with our neighbours sipping an homemade citrus liqueur. We realised that this restaurant is framed inside an hotel so we asked to see one of the rooms and it was so lovely that my friends booked it for next year holiday. I could write rivers of words about this place but I won’t do it, I will simply suggest for you to experience it like we did, and ask yourself if your are dreaming or not. Well done to all the staff and in particular to Mario, Eleonora and Thomas for the lovey experience we have had."